Page 85 - Eustralis WA Catalogue 2017

FROZEN FRUITS & PUREES NEW COULIS, WHOLE FRUITS & SEMI CANDIED

• 100% PRACTICAL
No more washing, scrubbing, deseeding, and blending. Time
saving + minimum wastage = Maximum yield.

• 100% AUTHENTIC
Exceptional flavour, colour and texture, as close as possible to
the fresh fruits.

• 100% CONSISTENT
Guaranteed consistent organoleptic characteristic all year round. Exotic Coulis Raspberry Coulis
(1484) (1436)
• 100% NATURAL 500 ml 500 ml
No added colouring, thickeners or preservatives. GMO-free.

Semi Candied Lemon Semi Candied Orange
(1910) (1940)
The IQF process allows for the fruits to stay 500 g 500 g
fresh and maintain all of the nutritional
properties. IQF is a method that does not
allow large ice crystals to form in fruit cells. Pastry Ingredients

Also, since each piece is individually frozen,
particles do not cohere, and the final
products are not frozen into a solid block.

The fruit is picked at the peak of their their
ripeness to seize their optimal flavour.

Raspberry Whole Chestnuts Whole
(179) (267)
2.5 kg 1 kg
84 85