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... a Delicious Farce FRIULI VENEZIA GIULIA
VIA DEI SAPORI
TIRAMISU
Del Friuli Venezia Giulia
The history of cooking is also the history of its
reinterpretation. One of the reasons certain
dishes are deemed great is because they can be
reinterpreted, which is the case with Tiramisu.
We asked our twenty chefs to do just that: imprint
a heavy dose of innovation on the tradition.
WALTER FILIPUTTI