Page 7 - ClubLife Weekly 110921
P. 7
dinner features
N O V E M B E R 9
N O V E M B E R 1 3
T U E SHRIMP AND GRITS
$23 F i v e U 1 2 G u l f S h r i m p + C h e d d a r G r i t s + A n d o u i l l e S a u s a g e +
C h a r r e d T o m a t o C h i l e
W E D PAN ROASTED HALIBUT
$32 8 o z H a l i b u t F i l e t + P o t a t o + B a c o n a n d W h i t e B e a n S t e w + R o a s t e d
C a r r o t s
T H U PORK SCHNITZEL
$22 8 o z C r i s p y P o r k L o i n + P o t a t o S a l a d w i t h L e m o n + R o a s t e d
C a u l i f l o w e r + B e r r y C o m p o t e
F R I PRIME RIB AND FRIED SHRIMP
$34 1 2 o z S l o w R o a s t e d R i b e y e + T h r e e J u m b o F r i e d G u l f S h r i m p +
A u J u s + H o r s e r a d i s h + C h o i c e o f T w o S i d e s
S A T FILET OF RIBEYE
$34 8 o z R i b e y e F i l e t + F o n d a n t P o t a t o e s + R e d W i n e R e d u c t i o n +
R o a s t e d M u s h r o o m S a l a d