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SABLEFISH BOTTOM FISH
BLACK COD
Alaska Gindara Black Cod
Alaska’s most abundant seafood species, Alaska pollock is a lean, mild, and tender member of the
cod family. Slightly smaller and less oily than Atlantic pollock, Alaska pollock has asimilar taste profile
to haddock or cod. Sustainably harvested from waters off the coasts of Alaska, it is recognized by
Monterey Bay Aquarium Seafood Watch as being a green Best Choice for sustainability and is also
MSC certified. It can be paired with any number of flavors and ingredients in everything from fish
and chips to delicately sauced fillets. With year-round availability, Alaska pollock is a good addition
to any menu or seafood counter.
Seasonal Availability
Good
Better
Best Fresh Promotional Time
J F M A M J J A S O N D
Product Forms Frozen
Fresh H&G (Collar-on)
Skin ON
PBI fillets
Frozen Head on
Whole fish
Retail Packaging:
Brands: SUPER CHEF®
Sourcing® USA
3-4 KG

