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               SABLEFISH                                                 BOTTOM FISH



               BLACK COD


               Alaska Gindara Black Cod


               Alaska’s most abundant seafood species, Alaska pollock is a lean, mild, and tender member of the
               cod family. Slightly smaller and less oily than Atlantic pollock, Alaska pollock has asimilar taste profile
               to haddock or cod. Sustainably harvested from waters off the coasts of Alaska, it is recognized by
               Monterey Bay Aquarium Seafood Watch as being a green Best Choice for sustainability and is also
               MSC certified. It can be paired with any number of flavors and ingredients in everything from fish
               and chips to delicately sauced fillets. With year-round availability, Alaska pollock is a good addition
               to any menu or seafood counter.


               Seasonal Availability


               Good
               Better
               Best                                                Fresh Promotional Time


                 J  F  M  A  M  J                               J  A  S  O  N  D





               Product Forms                                         Frozen


               Fresh                                                 H&G (Collar-on)
                                                                         Skin ON
                                                                         PBI fillets
                    Frozen Head on
                    Whole fish

               Retail Packaging:


                    Brands: SUPER CHEF®
                    Sourcing® USA
                    3-4 KG
                   
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