Page 293 - SUBSEC October 2017_Neat
P. 293

UNIT 1
               MODULE 2: KINETICS AND EQUILIBRIA (cont’d)


                SPECIFIC OBJECTIVES                  EXPLANATORY NOTES           SUGGESTED PRACTICAL
                                                                                 ACTIVITIES

                Acid/Base Equilibria cont’d

                Students should be able to:

                3.6.     state  the  basis  for  the   Include  phenolphthalein   Perform  experiments  to
                         selection   of   acid/base   and    methyl    orange.   show that the effectiveness
                         indicator   for   use   in   Titration curves.          of  different  indicators  is
                         titrations.                                             related  to the  pH  changes
                                                                                 which     occur    during
                                                                                 titration.

                4.        Buffers and pH

                Students should be able to:

                4.1.     define  the  term  ‘buffer
                         solution’;

                4.2.     explain    how     buffer
                         solutions control pH;

                4.3.     calculate  the  pH of  buffer                           Perform            simple
                         solutions from appropriate                              experiments  to  determine
                         data; and,                                              the pH of buffer solutions.

                4.4.     discuss  the  importance  of   Include reference to blood
                         buffers    in   biological   buffer  systems  such  as
                         systems  and  in  industrial   hydrogencarbonate,
                         processes.                  phosphate and amino- acid
                                                     systems, enzyme catalysed
                                                     reactions  and  the  food
                                                     processing industry.

                5.        Solubility Product

                Students should be able to:

                5.1.     define  the  term  solubility   Write     equilibrium
                         product, Ksp;                constant  expression  for
                                                      Ksp.

                5.2.     explain the      principles
                         underlying       solubility
                         product  and  the  common
                         ion effect;



                          CXC A11/U2/17                    24
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