Page 493 - Board Member Onboardin August 2019
P. 493
PURCHASING GROUP - AREAS OF RESPONSIBILITY (BY PRODUCT) - FOOD
As of July 15, 2019
Category Contact Phone Email
Appetizers Jonathan Fosgate 816-768-8020 jonathan.fosgate@cscscoop.com
Bakery/Bread Products Alison Jump 816-768-6703 alison.jump@cscscoop.com
Bar Mixes Daniela Nath 816-768-6749 daniela.nath@cscscoop.com
Beef (Ground Beef & Pot Roast) Melanie Byler 816-768-8074 melanie.byler@cscscoop.com
Beef (Steak) Melanie Byler 816-768-8074 melanie.byler@cscscoop.com
Beef (Sliced Meats) Melanie Byler 816-768-8074 melanie.byler@cscscoop.com
Beverages (Non-Alcoholic) Daniela Nath 816-768-6749 daniela.nath@cscscoop.com
Cheese/Dairy/Dairy Substitutes Durell Armstrong 816-768-6763 durell.armstrong@cscscoop.com
Coffee/Tea/Cocoa Daniela Nath 816-768-6749 daniela.nath@cscscoop.com
Condiments Alison Jump 816-768-6703 alison.jump@cscscoop.com
Desserts Carol Barnett 816-768-6709 carol.barnett@cscscoop.com
Egg/Egg Substitutes Candice Waers 816-768-6708 candice.waers@cscscoop.com
Fillings Carol Barnett 816-768-6709 carol.barnett@cscscoop.com
Flour Alison Jump 816-768-6703 alison.jump@cscscoop.com
French Fries/HashBrowns Jonathan Fosgate 816-768-8020 jonathan.fosgate@cscscoop.com
Fruits (Fresh) Michelle Weaver 816-768-8075 michelle.weaver@cscscoop.com
Fruits (Frozen) Jonathan Fosgate 816-768-8020 jonathan.fosgate@cscscoop.com
Gravies Alison Jump 816-768-6703 alison.jump@cscscoop.com
Herbs/Spices Carol Barnett 816-768-6709 carol.barnett@cscscoop.com
Ice Cream Durell Armstrong 816-768-6763 durell.armstrong@cscscoop.com
Icings Carol Barnett 816-768-6709 carol.barnett@cscscoop.com
Jams/Jellies/Preserves Jonathan Fosgate 816-768-8020 jonathan.fosgate@cscscoop.com
Juices Daniela Nath 816-768-6749 daniela.nath@cscscoop.com
Mozzarella Sticks Durell Armstrong 816-768-6763 durell.armstrong@cscscoop.com
Nuts/Dried Fruits Chen Yong 816-768-6741 chen.yong@cscscoop.com
Oils Nicole Workman 816-768-8077 nicole.workman@cscscoop.com
Pancake Mix Carol Barnett 816-768-6709 carol.barnett@cscscoop.com
Pasta Alison Jump 816-768-6703 alison.jump@cscscoop.com
Pork - Processed Nicole Workman 816-768-8077 nicole.workman@cscscoop.com
Pork - Ribs / Riblets Candice Waers 816-768-6708 candice.waers@cscscoop.com
Poultry (Chicken) Kevin Myres 816-768-8026 kevin.myres@cscscoop.com
Poultry (Turkey) Kevin Myres 816-768-8026 kevin.myres@cscscoop.com
Rice Products Jonathan Fosgate 816-768-8020 jonathan.fosgate@cscscoop.com
Salad Dressings Nicole Workman 816-768-8077 nicole.workman@cscscoop.com
Salsa Nicole Workman 816-768-8077 nicole.workman@cscscoop.com
Sauces (Dairy) Daniela Nath 816-768-6749 daniela.nath@cscscoop.com
Sauces (Frozen) Nicole Workman 816-768-8077 nicole.workman@cscscoop.com
Sauces (Refrigerated/Ambient) Nicole Workman 816-768-8077 nicole.workman@cscscoop.com
Sauces, Sweet (Frozen) Carol Barnett 816-768-6709 carol.barnett@cscscoop.com
Seafood Candice Waers 816-768-6708 candice.waers@cscscoop.com
Seasonings Carol Barnett 816-768-6709 carol.barnett@cscscoop.com
Spin Dip Alison Jump 816-768-6703 alison.jump@cscscoop.com
Soups Daniela Nath 816-768-6749 daniela.nath@cscscoop.com
Sweeteners Jonathan Fosgate 816-768-8020 jonathan.fosgate@cscscoop.com
Syrup Bases (Drinks) Daniela Nath 816-768-6749 daniela.nath@cscscoop.com
Syrups/Toppings Carol Barnett 816-768-6709 carol.barnett@cscscoop.com
Tortilla Products Alison Jump 816-768-6703 alison.jump@cscscoop.com
Vegetables (Fresh) Michelle Weaver 816-768-8075 michelle.weaver@cscscoop.com
Vegetables (Frozen) Jonathan Fosgate 816-768-8020 jonathan.fosgate@cscscoop.com
Mary Hempfling Direct Reports: 816-768-8072
Alison Jump Daniela Nath
Carol Barnett Durell Armstrong
Chen Yong Jonathan Fosgate
mary.hempfling@cscscoop.com
Melanie Byler Direct Reports: 816-768-8074
Candice Waers Kevin Myres
Nicole Workman Vacant
melanie.byler@cscscoop.com

