Page 9 - Ten Square Xmas 2025

CHRISTMAS DAY
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5 course gourmet extravaganza to celebrate the best of
Christmas fayre and local seasonal produce.
Enjoy a bountiful buffet display and selection of starters,
soups, salads and breads.
At the Chef attended carvery and buffet enjoy:
Herbed Stuffing
Cocktail Sausages
Roast Potatoes
Whipped Mashed Potatoes
Yorkshire Puddings
Honey Roasted Carrot and Parsnip
Brussel Sprouts
Selection of Chef’s Succulent Meats
Stuffed Loin of Pork
Succulent local Turkey
Maple Cured Bacon
Tender Northern Irish Beef
Roasted Leg of Lamb
Fillet of Salmon with lemon beurre blanc
Relax and enjoy a choice of plated Desserts or cheeses as follows:
Armagh Apple Crumble with Vanilla Custard
Traditional Christmas Pudding with brandy sauce
Trio of Strawberry Cheesecake, Chocolate Truffle Tart and Profiterole
with duo of chocolate sauces
Raspberry and Frangipane Tarte (V/VG)
A selection of Irish cheeses, with fruit and chutney