Page 6 - catalogo fitogal-en
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Bio-Stimulants



                  Growth regulators and Bio-stimulants.

                  The family of growth regulators and bio-stimulants, includes products  Which
                  stimulate or accelerate different physiological processes;  they increase
                  photosynthesis, fruit set and fattening, or accelerate the processes of
                  rooting, sprouting etc, so that the plant reaches its maximum development
                  productive.




                  Growth regulators



                         GALIBER**


                         Growth regulator which in its composition contains AG 3 , improves the
                         processes of growth, sprouting and fattening of fruits.

                            Net Content
                             Gibberellic acid............................................................1,6 % w/v





                         GALTHEA**

                         Regulator of growth that in its composition contains ANA, (Auxins),
                         improves the processes of rooting, thinning and falling the fruit.

                            Net Content

                             A.N.A 1-Naphthal Acetic Acid..................................... 8,5 % w/v
                                                                                                               **

                         GALTEMIS**

                                                                          +

                         Growth regulator in its composition contains  AG 3 BNOA , improves
                         the processes of growth, sprouting and fattening of the fruit.
                            Net Content
                             Gibberellic Acid........................................................... 0,1%  w/v
                             Betha-Naphtoxyacetic Acid........................................ 3,5 % w/v




                         GALTENEA**

                         Growth regulator which in his composition contains ANA Amide, (Auxins),
                         improves the processes of rooting, sprouting, setting and fattening
                         of fruit.

                                 Net Content

                                   A.N.A  Amide................................................................. 8,4 % w/v



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