Page 64 - Golfing Southern California Magazine 2022

Where to Dine

The Catamaran

Resort Hotel & Spa

3999 Mission Blvd., San Diego
858-488-1081 | www.catamaranresort.com

itting with the Catamaran Resort Hotel & Spa’s tropical ambiance,
Fenjoy your dining experience with an exotic touch, whether it’s
a craft cocktail in the tiki-torch-lined outdoor lounge or a delectable
beachside brunch, enjoyable with San Diego’s year-round temperate
climate. Located directly on Mission Bay and one block from the Pacific
Ocean, The Catamaran Resort’s signature Oceana Coastal Kitchen offers
Executive Chef Steven Riemer’s interpretation of California cuisine in a
sit-down dining setting. As you dine, take in the panoramas of sparking Bahia Resort Hotel
Mission Bay—sailboats breezing by, paddle boarders balancing
across gentle water, and walkers, joggers, and cyclists navigating the 998 West Mission Bay Dr., San Diego
boardwalk. They offer a Sunday Champagne brunch, as well as chef- 858-488-0551 | www.bahiahotel.com
driven menus—breakfast, lunch, and dinner. The menu changes, as
some dishes are seasonal, using the freshest ingredients.

At Moray’s, enjoy a craft beer, a cocktail, or a casual meal surrounded he food and beverage offerings at Bahia Resort Hotel fit well with
by tiki torches, and palm trees. Once more, Chef Riemer heads the Tthe resort’s laid-back bayside locale. Options include a quick bite
kitchen team. Gather around one of Moray’s fire pits to sample his or a leisurely meal. The new waterfront signature restaurant for Bahia
culinary expertise, everything from the famous Drugstore Hamburger (name TBA; opening this spring) will serve breakfast, lunch, and
and flatbreads to seared crab cake, sushi, and chipotle shrimp cocktail dinner, with a menu of mouthwatering options sure to cater to a wide
from the cold bar. As you eat, watch exotic, tropical marine life in their variety of tastes. Enjoy dining al fresco overlooking the resort’s famous
new coral reef saltwater aquarium. If rum is your preference, try the sternwheelers and marina, or opt for an inviting indoor dining room.
delicious, spiced rum produced exclusively for Catamaran’s by local
distiller Malahat Spirits Co. Another new dining addition, the Airstream Grab ‘N Go Café, has a
sleek retro look that adds to the classic California feel of the Bahia.
For a quick meal or caffeine boost, stop by Lava Java, a grab-and-go Perfect for breakfast on the go or a quick snack, the Grab ‘N Go offers
café located in the hotel lobby. They carry specialty coffee drinks, a variety of pastries, breakfast burritos, French toast, and more. Get
teas, smoothies, sandwiches, salads, and more. You might want to grab your caffeine fix with a selection of freshly brewed coffee and tea,
something before heading to the beach. including tasty seasonal drink specials.

Open seasonally, the Oasis Snack Shack and the Pool Bar and Grill offer
a variety of snacks —something for the whole family.

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