Page 7 - Osteria Menu

I Secondi - Main Courses
(All our main course are served with a choise of roast potatoes
or fries, and mix salad or sesonal vegetables)

Pollo alla Griglia 17,00€

Grilled chicken breast marinated in olive oil and rosmary,
served with pesto cream sauce. (7)

Pollo alla Valdostana 18,00€

Baked chicken breast topped with ham and fontina cheese,
served with mushroom cream sauce. (7)

Pollo alla Puttanesca 16,00€

chicken strips slowly cooked with garlic olives capers
and tomato sauce. (9)

Controletto di Manzo 22,50€

grilled ribeye cooked to your liking, served with peppers sauce. (7)

Vitello ai Funghi 21,50€

Slices of veal slowly cooked in gravy mushroom sauce. (7)

Vitello alla Pizzaiola 20,50€

Grilled slices of veal topped with tomato and fresh mozzarela,
baked in the oven. (7, 9)

Fish of the Day POA

Please ask your server or check on our Evening Specials.

Allergens

1. Cereals containing gluten - 2. Crustaceans - 3. Eggs - 4. Fish - 5. Peanuts - 6. Soybeans - 7. Milk - 8. Nuts - 9. Celery
10. Mustard - 11. Sesame seeds - 12. Sulphur dioxide and sulphites - 13. Lupin - 14. Molluscs

You should always advise your server of any special dietary requirements, including intolerance and allergies. Where possible, our trained
sta will advise you on alternative dishes. However, while we do our best to reduce the risk of cross-contamination in our restaurants, we
CANNOT guarantee that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with
severe allergies are advised to assess their own level of risk and consume dishes at their own risk.
The allergen and ingredient information provided on our website and in our restaurants should NOT be considerated as any form of
guarantee but as a best faith eort to provide you with information on our dishes. You should use this information to help you assess your
own level of risk, based on your personal circumstances, before eating any of our dishes.
The allergen information we provide is specically related to the dishes we make at OSTERIA ITALIANA da SIMONE, and in response to
enquiries into special dietary requirements and our ingredients.

(v) = Vegetarian; (vg) = Vegan; (gf) = Gluten Free