Page 186 - The Forager’s Guide to Wild Foods
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Honey Locust, Gleditsia

                  triacanthos (FABACEAE)













































        HONEY LOCUST is a deciduous tree growing to 80          indigestion. This species is being studied for its an-
        ft. (24m) tall with a spreading, open crown. Its trunk   ti-cancer potential.
        and  limbs  are armed  with reddish-brown, branch-      HOW TO HARVEST AND EAT: Harvest young, green
        ing thorns to 8 inches (20cm) long. The tree’s black-   pods from the branches in the late summer. The sticky,
        ish bark is fissured into plates. Honey locusts occur   bright green pulp inside is as sweet as honey. Enjoy
        in  woods  and  fields  across  the  east-central  United   it raw as a snack, or dry it for use as a sweetener or
        States.                                                 thickener, or dry and powder for flour. Mature pods
        FLOWER AND FRUIT: From May to July, fragrant            that have dropped to the ground are bitter and inedi-
        greenish-yellow  flowers  droop  in  clusters.  Each  ra-  ble. You can also cook the immature pod seeds, which
        ceme is 2-5 inches (5-13cm) long. Flattened, twisted    taste similar to peas.
        pods emerge in summer, reaching 8-18  inches  (20-      HONEY LOCUST POWDER: Ingredients: Young honey
        45cm)  long  and maturing  to dark reddish-brown.       locust pods. Soak pods in boiled water for 4-6 hrs. Re-
        They contain bean-like seeds embedded in a sweet,       move seeds. Chop pods into 1-inch (2.5cm) pieces. De-
        tacky pulp.                                             hydrate at 150°F (65°C) in an oven. Grind pods with
        LEAF: The glossy, dark green foliage is alternate and   a  pestle. This  sweet,  coarse powder can  be  used in
        once or twice compound. Measuring 4-8 inches (10-       baking. For use in beverages, strain powder through
        20cm) long, the central stalk often bears 3-6 pairs of   a fine-mesh sieve.
        side branches. The lance-shaped leaflets are 0.5-1.2    WARNING: This  tree,  including its pods,  contains
        inches (1-3cm) long and slightly toothed. They turn     potentially toxic compounds. The pulp has also been
        yellow in autumn.                                       known to cause throat irritation.

        EDIBLE PARTS: pulp of unripe pods, seeds                POISONOUS  LOOK-ALIKES: Kentucky Coffee Tree,
        KEY MEDICINAL USES: Juice from the seed pods is         Gymnocladus dioicus - pods are poisonous; note its
        antiseptic. The bark is a stomachic, taken as a tea for  seeds are edible well-roasted.

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