Page 13 - Grand Chemin Eng

T H E M E A L T R AY S

FARM MENU - 31,00 € EX-TAX
(1 starter, 1 cold main course, 1 cheese slice, 1 dessert, 1 small bread, 1 water bottle 50cl, disposable cutlery, paper napkin)
Duo of cherry tomatoes, mozzarella, olive confit and pickles
Chicken fillet, oat risotto and green vegetables
Strawberry rhubarb spritz

BUTCHER MENU - 31,00 € EX-TAX
(1 starter, 1 cold main course, 1 cheese slice, 1 dessert, 1 small bread, 1 water bottle 50cl, disposable cutlery, paper napkin)
Caponata of vegetables and fresh cheese with herbs
Butcher's piece, confit potatoes, green beans and Bearnaise sauce
Twisty raspberry, shortbread
PORT MENU - 30,00 € EX-TAX
(1 starter, 1 cold main course, 1 cheese slice, 1 dessert, 1 small bread, 1 water bottle 50cl, disposable cutlery, paper napkin)
Crunchy green beans salad, peach, almond and basil
Cod with pesto, mashed carrots
Panna cotta with red fruits

FISHERMAN MENU - 30,00 € EX-TAX
(1 starter, 1 cold main course, 1 cheese slice, 1 dessert, 1 small bread, 1 water bottle 50cl, disposable cutlery, paper napkin)
Fresh salad, bulgur, peas and lemon confit
Confit Salmon, flouve cream, quinoa, zucchini squash
Apricot-choco
FIELDS MENU - 29,00 € EX-TAX
(1 starter, 1 cold main course, 1 cheese slice, 1 dessert, 1 small bread, 1 water bottle 50cl, disposable cutlery, paper napkin)
Kub's of melon, lime and mint
Semolina and vegetables as a tagine
Fruits with tarragon

Our meal trays are packaged in individual jars in a cardboard box, convenient ! 13