Page 27 - Summer2020Catalog

COOKWARE & BAKEWARE

made for the microwave
PISTACHIO ENCRUSTED SALMON
Serves: 4 | Serving size: 4 oz./113 g
Prep time: 5–7 mins. Microwave-grill meats, fish and vegetables in under 20 minutes.

2 (8-oz./226 g) salmon filets, skin-on
½ cup salted & roasted pistachios Non-stick coating Dual position cover
for no-fat cooking grills to sear flavor
1 lemon, zest and quarter and easy cleaning or deliver a golden
½ tsp. black pepper
brown finish
1. Place pistachios and zest of lemon in
®
base of Chop ’N Prep Chef.
2. Cover and pull cord until pistachios are
finely chopped.
3. Season salmon with black pepper and
®
place skin side down in MicroPro Grill.
4. Add pistachio mixture over the top of
each salmon fillet.
5. Place cover in grill position and microwave
on high for 8 minutes.
6. Serve salmon fillets with lemon wedges.
a

did you know? a MicroPro Grill Provides even heating
®
1½ qt./1.5 L. on both sides of food
Metal in the microwave? 910 $199.00 and maintains
Silicone coating on edges and 425˚ F/220˚ C
feet make it safe and spark free.

Grill
position
Grills and sears,
plus all-around
channel in base
collects excess
fat and juices.
TOAST ROAST GRILL

Casserole
position
Bakes and crisps,
plus cover helps
prevent splatters.

STEW CRISP BAKE

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