Page 189 - Buku Paket Kelas 11 Prakarya Semester 1
P. 189

            Catatan: Saat melaksanakan LK.8 hendaknya bersikap ramah, sopan, bekerja sama dan toleransi dengan teman kelompokmu
Lembar Kerja - 8
Kelompok Nama Anggota Kelas
:........................................................................................................ :........................................................................................................ :........................................................................................................
Kandungan dan Manfaat Makanan Khas Daerah
 Nama Makanan
 Bahan yang digunakan
 Kandungan Nutrisi
 Manfaat
  Sumber Informasi
                                                         Kesan apa yang kamu peroleh
..........................................................................................
..........................................................................................
..........................................................................................
..........................................................................................
..................
Kesimpulan
.......................................................................................... .......................................................................................... .......................................................................................... ...................
183
   Prakarya dan Kewirausahaan
          














































































   187   188   189   190   191