Page 5 - Accounting Principles (A Business Perspective)
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            14. Stock investments..............................................................................................................559
               Cost and equity methods..............................................................................................................................560
               Consolidated balance sheet at time of acquisition.......................................................................................568
               Accounting for income, losses, and dividends of a subsidiary.....................................................................572
               Consolidated financial statements at a date after acquisition.....................................................................572
               Uses and limitations of consolidated statements.........................................................................................576
               Analyzing and using the financial results—Dividend yield on common stock and payout ratios...............577
            15. Long-term financing: Bonds..............................................................................................593
               Bonds payable............................................................................................................................................... 594
               Bond prices and interest rates.....................................................................................................................600
               Analyzing and using the financial results—Times interest earned ratio......................................................611
            16. Analysis using the statement of cash flows.......................................................................630
               Purposes of the statement of cash flows.......................................................................................................631
               Uses of the statement of cash flows..............................................................................................................631
               Information in the statement of cash flows.................................................................................................632
               Cash flows from operating activities............................................................................................................634
               Steps in preparing statement of cash flows..................................................................................................636
               Analysis of the statement of cash flows........................................................................................................641
               Analyzing and using the financial results—Cash flow per share of common stock, cash flow margin, and cash
            flow liquidity ratios............................................................................................................................................ 647
               Appendix: Use of a working paper to prepare a statement of cash flows....................................................649
            17. Analysis and interpretation of financial statements.........................................................675
               Objectives of financial statement analysis...................................................................................................676
               Sources of information.................................................................................................................................678
               Horizontal analysis and vertical analysis: An illustration...........................................................................679
               Trend percentages........................................................................................................................................682
               Ratio analysis................................................................................................................................................ 683
            18. Managerial accounting concepts/job costing...................................................................728
               Compare managerial accounting with financial accounting........................................................................729
               Merchandiser and manufacturer accounting: Differences in cost concepts...............................................730
               Financial reporting by manufacturing companies.......................................................................................733
               The general cost accumulation model..........................................................................................................736
               Job costing.................................................................................................................................................... 738
               Predetermined overhead rates.....................................................................................................................743
            19. Process: Cost systems.........................................................................................................765
               Nature of a process cost system....................................................................................................................765
               Process costing illustration...........................................................................................................................766
               Process costing in service organizations.......................................................................................................775
               Spoilage......................................................................................................................................................... 775
            20. Using accounting for quality and cost management........................................................795
               Importance of good accounting information...............................................................................................795
               Quality and customer satisfaction measures...............................................................................................802
               Just-in-time method....................................................................................................................................805
               Activity-based costing and management.....................................................................................................808
               Methods used for activity-based costing.......................................................................................................811
               Impact of new production environment on cost drivers..............................................................................815
               Activity-based costing in marketing.............................................................................................................816
               Strategic use of activity-based management................................................................................................816
               Behavioral and implementation issues.........................................................................................................817
               Opportunities to improve activity-based costing in practice.......................................................................817
            21. Cost-volume-profit analysis...............................................................................................831



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