Page 23 - 2020 Answers Retailer Handbook

Quality control
RAW ORGANIC CHICKEN FEET
+ Chickens, especially pastured chickens, can develop calluses on their feet,
due to walking in rocky pastures. Although many processors of chicken feet remove these calluses, we chose not to remove them in order for pets to receive
the most natural and complete nutrients, just as they would in the wild.
yes
Unique selling points and characteristics
DIFFERENCE FROM OTHER RAW FOODS Normal and to be expected:
+ Slight lactic acid or sour smell in meat and milks
+ Smell might become slightly stronger the longer it sits out
+ Fermented Fish has a pungent smell
+ Milks have variation in color and texture
+ Milks may curdle and separate
+ Nibbles and Patties may oxidize in outer color, turning gray or brown, and change in texture
+ Absolutely no cosmetic tweaking to adjust color, texture, or appearance — real food has character
QUALITY ASSURANCE