Page 134 - Sharp: The Book For Men FW21
P. 134

Manual
What we’re watching, wearing, and wanting right now
PIZZA NIGHT, EVERY NIGHT
    Pizza is the rare food that tastes as good as takeout as it does homemade — and never has that been more true than now, following the release of a second cookbook from acclaimed Brooklyn pizzeria Roberta’s. The recipes prove that no matter how familiar a dish may be, there are always novel interpretations (like an homage to Steve Zissou) and expert charring techniques ready to elevate a beloved classic into something with unique flair. $55
Food & Drink
  The Endorsement
   Cloud Bowl by Tom Dixon
By day, it’s an elegant fruit bowl. But when the time comes for evening fes- tivities, this sculptural silver statement piece — hammered into a unique seed- pod shape by Indian artisans — really comes into its own as a perfect ice buck- et. Time to start chilling that bottle of champagne you’ve been saving — the Roaring Twenties have arrived. $485
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