Page 107 - tech fest 2025 אשדוד חוברת תקצירים

Smart Energy Optimization for a Greener Digital Future
SE-B-05
Gabriela Brailovsky; gabrielab5000@gmail.com Topaz Natan; topaznatan@gmail.com
Advisor: Dr. Tammar Shrot
SCE - Shamoon College of Engineering, Ashdod
The goal of our application, “EnerGenius”, is to promote sustainability by helping households manage their electricity usage efficiently. While the data is stored by the national electric company, users can upload their personal consumption records via Excel files. Our system analyzes consumption patterns, forecasts future usage, and provides tailored recommendations towards reducing costs and negative environmental impact. By applying AI algorithms and “DevOps” principles, this project identifies heavy appliance usage, detects anomalies, and offers optimization strategies. Such a solution encourages energy awareness and sustainable habits in everyday life, providing a practical and accessible tool for responsible electricity consumption.
Keywords: android apps, electrical load forecasting, energy efficiency, smart consumption, sustainability
“Table Whispers”: An Integrated Restaurant Management Platform
SE-B-06
Evgeni Bursov; bursov1995@gmail.com
Advisor: Dr. David Tankus
SCE - Shamoon College of Engineering, Ashdod
“Table Whispers” addresses the growing disconnect between customers' demand for personalized dining experiences and restaurants' operational challenges. This project explores whether an integrated ‘customer relationship management’ (CRM)-reservation platform can bridge this gap. Our goal is to determine if greater system flexibility and easier maintenance may be achieved by implementing microservices architecture, instead of traditional monolithic systems. Customer features include reservation management, restaurant search, and direct chat communication; restaurant capabilities encompass customer database management, real-time table allocation, and automated reminders. This integrative project shows potential for enhancing customer satisfaction, increasing per-visit spending, streamlining operations, and improving customer retention. Our research is significant, since it may transform restaurant-customer relationships with increasingly demanding consumers in the digital age.
Keywords: CRM, microservices, restaurant management system, reservation platform
Book of Abstracts | 2025
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