Page 58 - ENGLISH E-MODULE WRITING PROCEDURE TEXT
P. 58
HOW TO MAKE WAJIK LOPUR
Ingredients :
● 500g of white sticky rice
● 2L of cooking oil
● 1kg of sugar
● 500ml of water
Steps : Source: www.facebook.com
1. In a large bowl, soak white sticky rice in cold water for at least 1 hour. Drain and set it
aside.
2. Steam the sticky rice in a hot pot for at least 30 minutes until it‘s cooked well.
3. Put the sticky rice into a rice tray and flatten it carefully. After that, dry it in the sunlight
for at least 7 hours.
4. Preheat oil in a frying pan at over medium-high.
5. Deep-fry the dried sticky rice until it‘s golden brown. Then take it out and drain the excess
oil.
6. Pour sugar into the frying pan, and heat it until melted.
7. Combine the rice and the melted sugar together. Mix them carefully.
8. Put the mixture into a baking sheet and gently smooth it out. After 30 minutes, Wajik
Lopur is ready to be served.
Writing Procedure Text
