Page 52 - The Australian Womens Weekly Food
P. 52

TOP TIP

                                                                                                    Cakes can be made
                                                                                                   2 days ahead; store,
                                                                                                   uniced, in an airtight
                                                                                                   container. Top cakes
                                                                                                   with icing on the day
                                                                                                       of serving.




















             45
           MINUTES



         FLOURLESS
         CHOCOLATE
         CAKES WITH
       AVOCADO ICING

           RECIPE
         ON PAGE 57












































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