Page 21 - MUM19_Auction Catalog FULL_2.27_LR

2019 Live Auction

Sunset Dinner Party for 24 at Marco

Island’s Renowned Sale e Pepe

Donated by Tina and Aubrey Ferrao and Fiddler’s Creek
Community, LLC

EXCLUSIVE CULINARY EXPERIENCE

Experience a true culinary adventure as Chef Antonio Minichiello
transports you and your guests to Southern Italy with the
techniques, ingredients and tastes of his homeland. Raised in
the town of Avellino, in the Campania region of southern Italy,
Minichiello’s love for cooking began at an early age working
alongside his mother and grandmother in the kitchen. Over the
years, he continued to hone his skills in the Michelin-starred
restaurants throughout Europe and the U.S. Today, Chef Antonio
brings his passion, creativity, and expertise to Sale e Pepe, a
premier and renowned dining destination for exquisite, authentic,
southern Italian cuisine.

Upon arrival, you and your guests will enjoy hors d’ oeuvres and
cocktails on the terrace, against the breathtaking backdrop of a
picturesque Gulf of Mexico sunset. As evening falls, your party will
retreat to the elegant and intimate atmosphere of the Sale e Pepe
dining room, featuring hand-painted frescos, intricate tile mosaics,
and Roman arches framing private dining nooks. There your party
will experience a meticulous presentation of a specially prepared
seven-course dinner paired with an exceptional selection of wines
from Sale e Pepe’s extensive collection, which has been honored
with Wine Spectator’s “Best Of” award of excellence for the past 12
years.
This exclusive evening and elegant culinary experience is certain to
be both magical and memorable.
Restrictions: No expiration. Reservations required. Subject to
availability.

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