Page 56 - Demo

Hong Kong Style French Toast
Servings: 1 asian | Prep time: 5 min | Total time: 15 min
DIRECTIONS
1. Spread peanut butter on one side of bread then press the 2 slices together, remove crust.
2. Beat egg with vanilla, drench the bread in the egg until evenly coated.
3. Pan fry 1 minute on all 6 sides (traditionally deep fried for 2 minutes).
4. Serve with syrup or condensed milk – enjoy!
INGREDIENTS
2 slices of milk bread (or the Asian soft sweet bread)
1 egg
1⁄2 tsp vanilla
peanut butter
maple syrup or condensed milk
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