Page 6 - SANCTUARY COVE AUTOMOTIVE V3
P. 6
FUEL
SUCCESS
WITH
CULINARY
CREATIVITY.
Exceptional culinary experiences are in our
DNA. Executive Head Chef Matt Hart and
his team excel in creating customised catering
solutions, offering the very best of the region
– from land to sea.
From the incredible cheeses of White Gold
Creamery to the spices of our very own
herb garden, our menus are infused with the
finest seasonal ingredients with fresh, local
produce. If highly personalised banquets are
more for you, Chef Matt and his team are up
for the challenge!
For a taste of something different, explore
the range of World Kitchen recipes inspired
by the global know-how of our chefs,
delivering authentically-prepared classic and
contemporary dishes from around the globe. 
