Page 49 - Thirst Magazine Issue 2 June 2017

THE WORLD OF

WHISK(E)Y

By Matthew Fergusson-Stewart

The way some people talk about whisky, you’d be forgiven for
thinking that it all came from Scotland, and I’ll admit to being

one of the worst offenders. I love Scotch whisky; it is my career,
my hobby and my great passion. But whisky (and indeed whiskey)

is not purely a Scottish thing, there is a fantastic world of
whisk(e)y out there for the casual drinker and connoisseur alike.

For the curious, let’s take a world tour

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