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                                                                                                 U.S. NEWS Thursday 16 November 2017

























                 Organic-food purists assail the designation



                                                           for hydroponics




            By LISA RATHKE                                                                                                      and why wouldn’t anyone
            Associated Press                                                                                                    want  that  included,”  she
            MONTPELIER,  Vt.  (AP)  —                                                                                           said. “They’re excellent on
            Can a tomato grown in a                                                                                             water  reduction.  They’re
            nutrient solution instead of                                                                                        excellent  on  space  use.
            dirt  be  called  “organic”?                                                                                        They’re excellent on inten-
            Some purists don’t think so.                                                                                        sive  production,  so  we’re
            The National Organic Stan-                                                                                          using  less  resources  and
            dards Board, which advises                                                                                          creating  more  food.  That
            the U.S. Department of Ag-                                                                                          just seems smart.”
            riculture,  voted  this  month                                                                                      Many such farms are inter-
            against  a  proposal  to  ex-                                                                                       ested  in  becoming  certi-
            clude  hydroponics  and                                                                                             fied organic because it’s a
            aquaponics  —  the  raising                                                                                         growing  market,  she  said.
            of  plants  without  soil  and                                                                                      “And it essentially puts this
            fish  using  the  same  water                                                                                       style of farming at a premi-
            — from the USDA’s organic                                                                                           um as well,” she said.
            certification program.                                                                                              That  leaves  traditional  or-
            Many  traditional  organic   Red lettuce grows at an aquaponic farm, a form of hydroponic cultivation, in Hilliard, Fla. The   ganic  farmers  really  con-
            farmers  and  their  support-  National Organic Standards Board, which advises the U.S. Department of Agriculture, voted in early   cerned  about  the  com-
            ers  say  allowing  hydro-   November 2017 to allow produce raised hydroponically without soil to be certified as organic.   petition  they’ll  face  in  the
            ponic farms to be certified   Following the vote, some traditional organic farmers say they are working on an alternative to the   marketplace,   Natsoulas
            organic  erodes  the  integ-  USDA certification.                                                                   said. Diane Nancekivell, of
            rity of the $16 billion U.S. or-                                                (Recirculating Farms Coalition via AP)  Middlebury, Vermont, typi-
            ganic produce industry.      drianna  Natsoulas,  execu-  tion said it did not support  organic  to  expand.  She   cally  pays  that  premium
            To  them,  organic  farming   tive  director  of  Northeast  the proposal to prohibit hy-  said she was shocked that   to  get  organic  produce.
            is about far more than not   Organic  Farming  Associa-   droponics  because  of  the  so  many  people  opposed    While shopping at Healthy
            using  toxic  pesticides;  it’s   tion of New York. “They feel  way it was written.    hydroponic and aquaporin     Living  Market  &  Cafe  in
            rooted  in  enhancing  the   that organic now is a com-   Marianne  Cufone,  execu-    farming from being labeled   South Burlington, Vermont,
            fertility  of  soils,  a  concept   plete joke and it means ab-  tive  director  of  the  Recir-  as such.          she said she was excited to
            developed  in  the  early    solutely  nothing,  and  their  culating  Farms  Coalition,  “I  thought  it  was  an  ab-  get  hydroponic  fruits  and
            20th century by pioneering   years  of  working  and  their  which  represents  hydro-  solute  no-brainer  that  hy-  vegetables  in  the  winter
            organic  farmers.  Organic   dedication and their com-    ponic    and   aquaponic  droponics  and  aquapo-         and  has  no  problem  with
            farmers  worked  hard  to    mitment is for naught.”      farmers,  said  the  law  left  rin,  when  done  well,  can   them  not  being  grown  in
            create  the  National  Or-   The Organic Trade Associa-   room  for  the  meaning  of  meet  organic  standard      soil. q
            ganic Program in 2000, an
            achievement  they  say  is
            now being watered down
            by  allowing  hydroponic                Who owns Maine’s seaweed?
            farms to be part of it.
            “Unfortunately  those  very
            things  that  it  was  created           Top court will have to decide
            to  do,  which  I  think  in  the
            beginning it did do, is now
            really  damaging  because
            they’re  certifying  things   PORTLAND,  Maine  (AP)  —  10  million  pounds  of  sea-  court judge ruled in favor of
            that none of us believe are   A fight over who owns the  weed per year in Maine.       the property owners, block-
            organic,” said Dave Chap-    seaweed that can be har-     But  harvesters  and  some  ing  a  Nova  Scotia  com-
            man, of Long Wind Farm in    vested  along  the  coast  of  shorefront  property  own-  pany from harvesting in in-
            East Thetford, Vermont.      Maine is going all the way  ers are locked in a dispute  tertidal  zones  in  downeast
            Traditional organic farmers   to the state’s highest court.  over whether it’s being tak-  Maine. The Maine Supreme
            “feel like this is a complete   Commercial    harvesters  en  from  private  property.  Court  will  now  decide  if
            slap in the face,” said An-  typically collect more than  WCSH-TV reports a superior  that ruling should stand. q
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