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LOCALWednesday 24 February
Let’s brunch on Sunday, February28:
L.G. Smith’s Decadent Sunday Brunch À La Carte is Back!
ORANJESTAD - The L.G. selection’, will offer you As- combinations of Oysters, Seafood and many more. sizzling with Escargot Smiths
Smith’s Sunday Brunch À La paragus á la Flamande, 4 Ceviche of fresh Fish or The ‘hot selection’ will be Style, Beef Short Rib and
Carte is back, after a suc- Mushroom Risotto. Also en-
cessful start last January for joy soups and mix salads.
its new season, the once As a main dish choose
a month Sunday Brunch a Braised Bistro Filet, Pan
À La Carte is ‘served’ this Fried Sea bass, Pisco Mari-
upcoming Sunday for only nated Scallops & Shrimps,
$44,95 excl. service charge. Lobster Permentier or the
Chef Augusto Riofrio sure Authentic Certified Angus
knows how to exceed all Beef Lomo Saltado.
expectations once again Last but not least, enjoy a
to all who visits L.G. Smith’s wide-ranging dessert se-
Steak & Chop House. lection to complement
Chef Augusto Riofrio, a spe- your brunch.
cialized chef in Peruvian Brunch is served this Sun-
and International cuisine day 28th of February from
with extensive knowledge 11am to 2:30pm. We rec-
and experience prepared ommend making your
a menu to ensure culinary reservation on time. For
delight. reservation please call
Start with the LG’s Deluxe 523-6195 or visit the web-
Deli which includes chipo- site of LG Smith’s Steak &
tle smoked bacon, salmon Chop House www.lgsmiths.
and many others. The ‘cold com.q
