Page 160 - 15-47 March 13 2019
P. 160
Hamentash knish
Your perfect purim side dish!!! Simple to make
and can easily be made in advance!!
Purim Side Dishes INGREDIENTS
FXSV ÀRXU
1 tsp. baking powder
3 sticks margarine
2 egg yolks
1/3 cup water
2 tbsp. sugar
½ tsp. salt
Filling
broccoli
sweet potato
potatoes
oil
salt
Bulletin
DIRECTIONS
1. Combine all ingredients to form a soft dough.
2. Roll out dough ¼ inch thick.
3. Cut into circles with a glass.
4. Cook the broccoli, sweet potato, and potatoes seperately.
5. Mash each one with a little oil and salt.
6. Put one tbsp. Filling in the center of each circle. Fill some with broccoli, sweet
potato, and the rest with potatoes.
7. Fold in 3 sides to create hamen tash.
8. Put into cookie sheet and brush with eggs.
9. Bake at 350 for 30 minutes.
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