Page 1165 - Small Animal Clinical Nutrition 5th Edition
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Chapter
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                     Feeding Small Pet Mammals










                                                                                          James W. Carpenter
                                                                                                Karen N. Wolf
                                                                                          Christine Kolmstetter









                                   “All the thoughts of a turtle are turtles, and of a rabbit, rabbits.”
                                                 The Natural History of Intellect, 1893







                                                                      er, a five-point system (where 1 = cachectic, 3 = optimal, and 5 =
                   CLINICAL IMPORTANCE
                                                                      obese) can be applied to all species. Body condition scores quali-
                  Ferrets, rabbits and rodents are popular pets that are often pre-  tatively assess amounts of body fat and muscle. Excessive loss of
                  sented to veterinarians for advice about their care, including  body fat suggests starvation (due to husbandry, diet, or disease),
                  diet and feeding management and treatment of medical disor-  whereas excessive loss of muscling suggests advanced starvation,
                  ders. Each species presents nutritional challenges. Dietary  forced inactivity or altered metabolic states (often due to disease).
                  management of ferrets, rabbits and rodents may be modified by  Other factors may become part of overall nutritional assess-
                  lifestage, level of physical activity and state of health. Owners  ment. Small mammals, for example, can also be evaluated for
                  may need advice about feeding healthy pets to meet needs for  the condition of their skin and fur and their behavior and atti-
                  maintenance, growth, reproduction or stress. Patients may pres-  tude. As for other species, serum biochemistry profiles are of
                  ent with disorders caused by an imbalanced diet or improper  limited use in nutritional assessment.
                  feeding practices. In addition, nutritional support is used for
                  rehabilitation of debilitated animals. This chapter covers the  DOMESTIC FERRETS
                  nutritional needs of healthy pet ferrets, rabbits and rodents and
                  those with common disease processes.                Husbandry
                    Dietary management begins with assessment of the animal,  The domestic or European ferret (Mustela putorius furo) is a
                  food and feeding method. A feeding plan is formulated based on  member of the family Mustelidae, order Carnivora. Other
                  the results of this assessment (Chapter 1). Although data are  mustelids include the mink (Mustela vison) and weasel (Mustela
                  lacking for specific exotic species, assessment is similar to that for  spp.). Pet ferrets were domesticated from the wild European
                  other mammals. It begins with a thorough history of the animal,  polecat and were probably brought to North America by
                  including diet, husbandry and environment. Physical examina-  English settlers 300 years ago (Fox, 1988). Two variations are
                  tion includes recording body weight and assessing body condi-  recognized, based on coloration: 1) the fitch ferret is pale yel-
                  tion, using body condition scores. Details about body condition  low buff with black mask, legs and tail, and 2) the albino ferret
                  scoring systems are unavailable for most small mammals; howev-  is white with pink eyes.
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