Page 1253 - Small Animal Clinical Nutrition 5th Edition

INDEX 1305

Health literacy and client compliance, 31-37 feeding, 477-498)
client compliance, 37-42 administration of parenteral nutrition, 486-488
implications to veterinary medicine, 31-32 assessment of nutritional needs of, 446-449, 448b, 458f
VetBooks.ir problems associated with inadequate health literacy, 33-34 commercial foods for, 469t, 470t, 471t
feeding method selection for, 457-460, 458f
strategies to improve compliance, 41-42
Heart disease/failure (See Cardiovascular disease) key nutritional factors for, 449-454
Heartworm disease, 734 monitoring parameters, 469-470
Hemicellulose, 66, 68t, 72t, 73-74, 76f, 1223t nutritional comparison of parenteral products, 481t
Hepatic encephalopathy, 1158f, 1159f, 1164-1165b, 1177t patient criteria for parenteral nutrition, 478
lactulose for, 1180b risks and complications of parenteral nutrition, 488-489
Hepatocellular dysfunction, metabolic alterations in, 1165- Human food
1169 baby food, 468
Hepatic lipidosis, in cats, 1161, 1161f calcium content of, 862t
carnitine supplementation for, 1170t, 1170-1176 for hospitalized patients, 453
key nutritional factors for, 1170t homemade elimination foods, use in, 208t, 212-213
obesity as risk factor for, 1175 oxalate content of, 862t, 952t
Hepatitis, chronic, in dogs, 1162 problems with, 213-214, 456, 465
key nutritional factors for, 1170t purine content of, 1283a
Hepatobiliary disease, 1155-1192 sodium content of, 752t
ammonia metabolism, 1168-1169b Hunting dogs, 323, 325 (See Working and sporting dogs)
assessment of, 1157-1177 Hunting dog hypoglycemia, feeding for, 356-357
bile duct obstruction, 1165 Hydrolysates, in elimination foods, 617t, 619-621
cholangitis/cholangiohepatitis in cats, 1163 Hyperadrenocorticism, as a cause of hyperlipidemia, 552
clinical importance of, 1155-1157 Hypercalcemia, relationship to urolithiasis, 814t, 858t, 866t,
clinical signs of, 1157-1158 873t, 874t, 932t, 934, 943, 943t, 964t
commercial foods for patients with, 1178t, 1179t Hypercalcitoninism, 672t, 675-676
copper-associated hepatotoxicosis, in dogs, 1162-1163, Hypercalciuria, relationship to urolithiasis, 824-825t, 857-
1172b 859, 864, 872, 873t, 874t, 875, 878t, 943t
feeding plan for, 1177-1180 Hypercholesterolemia
hepatic encephalopathy, 1158f, 1159f, 1164-1165b, 1177t definition of, 545
hepatic lipidosis, in cats, 1161, 1161f in cats and dogs, 549, 551-552
hepatitis, chronic, in dogs, 1162 Hyperchylomicronemia, 548-550, 551, 552
hepatocytoprotective agents, 1181b Hyperglycemia, differential diagnosis of, 560t, 561
key nutritional factors for, 1169-1177, 1170t Hyperkalemia, 243-245c
laboratory evaluation of, 1158-1161 in patients with cardiovascular disease, 748, 755
metabolic alterations during, 1165-1169 in patients with chronic kidney disease, 791
portal hypertension, 1156, 1160 parenteral nutrition, metabolic complications of, 491t
portosystemic shunts, 1163 Hyperinsulinemia, 588, 589t, 594, 742, 1167t
Hip dysplasia, in dogs, 667, 668f Hyperlactatemia, in patients with cancer, 588, 589t
Histamine in food, 616 Hyperlipidemia (See also Disorders of lipid metabolism),
Homemade foods, 207-223 491t, 545-547)
assessing recipes for, 214-216 Hyperlipoproteinemia (See Hyperlipidemia)
clinical importance, 207-208 Hyperoxaluria, 859-860
common problems with, 213-214 Hyperparathyroidism
ingredient substitution lists, 216-217, 218t in calcium phosphate urolithiasis, 873-874
rationale for choosing, 208-213 in renal disease, 776, 777f, 780
recipe for healthy cats, 216t Hypersensitivity, to food, 612-613, 615
recipe for healthy dogs, 215t Hypertension, 744, 776
recipe for low-fat/high-fiber formulas for overweight pets, clinical signs of, 734
212t in chronic kidney disease, 766, 775, 780t, 789
recipe for low-protein/low-purine formula for dogs with measurement of, 736, 769
urinary calculi, 214t regulation of blood pressure, 744-745, 776, 789
recipe for low-residue formula for dogs with GI disease, Hyperthyroidism, 572
214t clinical signs of, 572t
recipe for low-sodium, low-mineral formulas for heart dis- differential diagnosis for, 573t
ease, 213t etiopathogenesis, 574-575
recipe for reduced-protein, low-phosphorus formulas for feeding plan for, 577
chronic kidney disease, 211t key nutritional factors for, 576-577, 576t
vegetarian/vegan foods, 208 laboratory evaluation of, 573-574
Homemade recipes (See Homemade foods) risk factors for, 575-576
Hospitalized patients (See also Critical care nutrition and Hypertriglyceridemia (See also Hyperlipidemia), 545
enteral-assisted feeding, 439-476 and Parenteral-assisted Hypoallergenic foods (See also Elimination foods), 620-621t,