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Cardiovascular Disease       751


                    Table 36-6. Levels of key nutrients in selected commercial foods for cats with cardiovascular disease compared to the recommended
                    levels.*
        VetBooks.ir                            Energy

                                                           Na
                                               density
                                                                                           K
                                                                                 P
                                                                                                     Mg
                                                                     (%)***
                    Dry foods                (kcal/cup)**  (%)       Taurine    (%)        (%)***   (%)***
                    Recommended levels           –       0.07-0.30    ≥0.3     0.3-0.7    ≥0.52     ≥0.04
                    Hill’s Prescription Diet g/d Feline  297  0.32    0.14      0.54       0.77     0.049
                    Hill’s Prescription Diet k/d Feline  477  0.24    0.16      0.46       0.75     0.058
                    Hill’s Science Diet Mature Adult
                     Active Longevity Original  475        0.32       0.2       0.69       0.88     0.069
                    Medi-Cal Mature Formula     355        0.4        0.4        0.8       1.0       na
                    Medi-Cal Reduced Protein    440        0.3        0.4        0.6       0.8       na
                    Medi-Cal Renal LP           409        0.2        0.2        0.5       1.0       na
                    Purina Veterinary Diets
                     NF KidNey Function         398        0.2        0.18      0.41       0.88     0.10
                                               Energy
                                               density     Na        Taurine     P         K         Mg
                    Moist foods              (kcal/can)**  (%)       (%)***     (%)        (%)***   (%)***
                    Recommended levels           –       0.07-0.30    ≥0.3     0.3-0.7    ≥0.52     ≥0.04
                    Hill’s Prescription Diet g/d Feline  165/5.5 oz.  0.32  0.44  0.52     0.72     0.088
                    Hill’s Prescription Diet k/d
                     with Chicken Feline      183/5.5 oz.  0.3        0.42      0.38       1.18     0.049
                    Hill’s Science Diet Mature Adult
                     Active Longevity          87/3 oz.
                     Gourmet Turkey Entrée Minced  160/5.5 oz.  0.28  0.48      0.64       0.84     0.072
                    Iams Veterinary Formula
                     Stress/Weight Gain Formula
                     Maximum-Calorie          333/6 oz.    0.24       0.33      0.83       1.01     0.089
                    Medi-Cal Mature Formula   205/170 g    0.3        0.3        0.6       0.7       na
                    Medi-Cal Reduced Protein  265/170 g    0.2        0.3        0.5       0.7       na
                    Medi-Cal Renal LP       125/85 g pouch  0.6       0.8        0.5       1.1       na
                    Purina Veterinary Diets
                     CV Cardiovascular Formula  223/5.5 oz.  0.2      0.31      0.92       1.33     0.07
                    Purina Veterinary Diets
                     NF KidNey Function       234/5.5 oz.  0.16       0.45      0.52       0.96     0.10
                    Key: Na = sodium, P = phosphorus, K = potassium, Mg = magnesium, na = information not available from the manufacturer.
                    *Values are on a dry matter basis unless otherwise stated.
                    **As fed energy values (kcal/cup or can) are useful for determining amount to feed; These values can be converted to an amount of food to
                    feed by dividing the energy density of the food (as fed basis) by the patient’s daily energy requirement (DER); cup = 8-oz. measuring cup; to
                    convert kcal to kJ, multiply kcal by 4.184. Providing the right amount of food is vital for managing patients with cardiovascular disease.
                    Overweight patients should be fed foods with reduced energy as part of a weight-reduction program (Chapter 27). Patients suffering from
                    cardiac cachexia may need more energy than otherwise normal pets. Body condition scoring should be used frequently to determine the
                    patient’s response to the amount of food fed.
                    ***See discussion under “Adjunctive Management: Drugs and Supplements” in the “Feeding Plan” section if additional supplementation is
                    required beyond that present in foods in this table.




                  Diuretics                                           to 460 mg sodium or 1.2 g sodium chloride per day) (Kokko,
                  Diuretics continue to be a pharmacologic mainstay of acute  1994).This level of sodium restriction in people is equivalent to
                  therapy for heart failure. Sodium restriction, ACE inhibition,  that achieved with use of foods formulated for patients with
                  venodilating drugs and diuretics represent the major available  cardiovascular disease (Tables 36-5 and 36-6).
                  methods for preload reduction.                        Blood volume contraction and circulatory impairment are
                    Sodium chloride restriction is a key component of CHF  potential complications of aggressive diuretic therapy. These
                  treatment even with the use of diuretics. Well-controlled stud-  complications can exacerbate pre-existing renal disease, alter
                  ies have demonstrated that loop diuretics such as furosemide  excretion of drugs dependent on renal elimination and reduce
                  given once daily fail to achieve a negative sodium balance in  cardiac output by reducing cardiac filling pressures (Fox, 1992).
                  people with high sodium intake (Wilcox et al, 1983). Although  Reduced levels of sodium in the food have been implicated, but
                  there is an impressive natriuresis for several hours after  have not been proven to contribute to volume depletion from
                  furosemide administration, a compensatory increase in sodium  excessive diuresis (Fox, 1992). Fractional excretion of sodium in
                  reabsorption in the next 24 hours exactly matches the earlier  urine actually decreases in normal dogs fed a sodium-restricted
                  losses (Wilcox et al, 1983). Thus, it is essential to limit sodium  food (Navar et al, 1982). The influence of diuretics on sodium
                  intake to ensure negative sodium balance. Balance studies with  and chloride balance in dogs with heart disease and failure fed
                  normal people have demonstrated that significant negative  sodium- and chloride-restricted foods has not been evaluated.
                  sodium balance can be predictably obtained with loop diuretics  Furosemide contributes to hypokalemia and hypomagne-
                  if sodium intake is limited to 20 mEq/day (roughly equivalent  semia because of increased urinary loss of potassium and mag-
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