Page 5 - Les Moulins La Fayette Catering Menu

PLATTERS LUNCH BOXES

Small tray serves people All lunch boxes include a salad & dessert
Large tray serves people
Lunch box - $ / person
SMOKED SALMON Choice of salad
Smoked salmon, lemon slices, dill dressing, - California shell pasta, creamy avocado dressing
onions, capers, served with sliced pumpernickel - Ham, egg, Emmental, lettuce with house made
bread basil dressing
SMALL - $ - Mixed vegetables, olives, chickpeas & feta
-
LARGE - $ - Tomatoes, mozzarella and pesto Tomatoes, mozzarella and pesto

CHEESESHEESES
C Choice of sandwich
Assortment of 3 different cheeses: - Ham & Cheese on multi-grain baguette
Brie, Emmental, Cheddar served with sliced - Tomato & bocconcini
baguettes - Egg salad with bacon
SMALL - $ - Grilled vegetable : brocoli, cauliflower, red pepper
LARGE - $ with black olive tapenade spread

CHARCUTERIE Choice of desserthoice of dessert
C
S - Date square
Saucisson, ham, chorizo, cornichon, mustard,aucisson, ham, chorizo, cornichon, mustard,
butter, served with sliced baguettes - Palmier cookie
SMALL - $ - Brownie
LARGE - $ - Double chocolate cookie

CRUDITÉS Lunch box - $ / person
Carrots, radishes, Choice of salad
cucumbers, celery, red - Moroccan chickpeas
p - Auvergnate: mixed green, green apple, walnuts,
peppers, served with aioli, eppers, served with aioli,
house-made hummus, gorgonzola cheese, bacon with creamy cheese
spicy mayonnaise dressing
- Beets, pears & walnut Beets, pears & walnut
TRAY FOR / - $ -
- Potato and bacon

Choice of sandwich
VERRINES
- Roast beef, brie and garlic aioli
- Open-faced smoked salmon, cream
VERRINES
cheese & capers

-SMOCKED SALMON, MANGO $ - Chicken curry on viennese bread
- Tuna, cucumber, egg slices and arugula Tuna, cucumber, egg slices and arugula
SALSA AND GUACAMOLE -

-VEGETABLE CREAM, CHEESE $ Choice of dessert
CHANTILLY & CRISPY BACON - Creme brulee
- Pear & almond tartlet
- Brownie
- Chocolate eclair