Page 223 - CAO_handbook_2025 Entry B1

23. TOURISM/HOSPITALITY
Programme name
Programme code
Closing date
Min. points
Minimum entry requirements
Entry term
Course duration
Access route
Notes
PRIVATE COLLEGES
DEGREE STUDY
Bachelor of Commerce in Tourism Management
PE-M-MTC
31 Jan 2025
25
NSC Deg
1
3 yrs
NC(V) 4 Deg with level 4 or 50% in Engl and LO and Maths/ Maths Lit and 70% in the following four vocational subjects: Client Services & Human Relations, Science ofTourism, SustainableTourism in SA & InternationalTravel andTourism Operations
PE-V-MTC
Relevant Higher Certificate; or Bachelor’s degree or equivalent; letter or certificate confirming an exemption from Universities South Africa (USAf) for any other school- leaving results; Relevant Foundation Programme along with a letter or certificate of exemption from Universities South Africa (USAf)
DIPLOMA STUDY
DipTravel &Tourism
IC-D-PTO
NSC H Cert
1
3 yrs
Senior Cert
Diploma in Hospitality Management
BC-D-DHT
NSC Dip
1
3 yrs
On successful completion of the programme, the student will receive a Berea College of Technology Diploma in Hospitality Management.
Senior Cert
Any NQF Level 4 qualification
PE - EDUVOS: M-MIDRAND / V-DURBANVILLE • IC - ICESA EDUCATION: D-DURBAN • BC - BEREA COLLEGE OF TECHNOLOGY: D-DURBAN
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