Page 119 - Master Bar Recipe Book

Master Bar Recipes
Item# 10064710

Malibu Pineapple Rum....................................................................... 1.000 Vol oz
New Amsterdam Coconut Vodka....................................................... 0.750 Vol oz

DeKuyper Blue Curacao..................................................................... 0.500 Vol oz
DeKuyper Crème de Banana.............................................................. 0.500 Vol oz
Puree, Pineapple Real......................................................................... 0.250 Vol oz
Juice, Pineapple Dole......................................................................... 2.000 Vol oz
Bacardi Sweet & Sour Mix, Prep....................................................... 1.500 Vol oz
Juice, Lemonade................................................................................. 1.500 Vol oz

Served In: Pint Glass

Liquor Tier: S

ServSafe: 1.25

Garnish: Sea Monster or Tiki Garnish

Preparation: Shake and Pour

Fill mixing glass full with ice
Add all ingredients
Top mixing glass with shaker and shake well

Pour shaker contents into glass
Place Sea Monster into glass

Dave & Busters - Addison, Entity #6 108