Page 227 - Master Bar Recipe Book
P. 227
Master Bar Recipes
Item# 10061801
Syrup, Chocolate................................................................................ 2.000 Vol oz
Cherries, Maraschino Bar................................................................... 1.000 EA
Cream, Whipped Aerosol................................................................... 3.000 Vol oz
Milk, Whole Fresh.............................................................................. 4.000 Vol oz
Ice Cream, Vanilla.............................................................................. 12.000 Vol oz
Served In: Kids Swirl Glass
Garnished With: Whipped cream & a cherry
Preparation:
Scoop ice cream into shake tin
Add milk & chocolate syrup
Mix in spindle mixer
Pour into Kids Swirl Glass
Attach Orange Kids Lid
Garnish shake with whipped cream through the large hole in the kids lid & place a cherry on top of the
whipped cream
Serve with a color changing spoon straw
Dave & Busters - Addison, Entity #6 217
