Page 327 - Master Bar Recipe Book
P. 327
Master Bar Recipes
Item# 10064709
Bacardi Dragonberry Rum.................................................................. 1.250 Vol oz
Malibu Passion Fruit Rum.................................................................. 1.000 Vol oz
Fireball Whiskey................................................................................. 0.250 Vol oz
Mixer, Strawberry............................................................................... 0.500 Vol oz
Puree, Blueberry Real......................................................................... 0.250 Vol oz
Juice, Pineapple Dole......................................................................... 1.500 Vol oz
Bacardi Sweet & Sour Mix, Prep....................................................... 1.500 Vol oz
Soda Water.......................................................................................... 1.000 Vol oz
Served In: Pint Glass
Liquor Tier: S
ServSafe: 1.25
Garnish: Sea Monster or Tiki Garnish
Preparation: Shake and Pour
Fill mixing glass full with ice
Add all ingredients except soda water
Top mixing glass with shaker and shake well
Pour shaker contents into glass
Place Sea Monster into glass
Top with soda water
Dave & Busters - Addison, Entity #6 317