Page 327 - Master Bar Recipe Book
P. 327

Master Bar Recipes
                                                                                                         Item# 10064709






        Bacardi Dragonberry Rum..................................................................  1.250  Vol oz
        Malibu Passion Fruit Rum..................................................................  1.000  Vol oz

        Fireball Whiskey.................................................................................  0.250  Vol oz
        Mixer, Strawberry...............................................................................  0.500  Vol oz
        Puree, Blueberry Real.........................................................................  0.250  Vol oz
        Juice, Pineapple Dole.........................................................................  1.500  Vol oz
        Bacardi Sweet & Sour Mix, Prep.......................................................  1.500  Vol oz
        Soda Water..........................................................................................  1.000  Vol oz


       Served In:   Pint  Glass

       Liquor Tier: S

       ServSafe: 1.25


       Garnish: Sea Monster or  Tiki  Garnish


       Preparation:  Shake and Pour




          Fill mixing glass full with ice
          Add all ingredients except soda water
          Top mixing glass with shaker and shake well

          Pour shaker contents into glass
          Place Sea Monster into glass
          Top with soda water




























      Dave & Busters - Addison, Entity #6                                                                          317
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