Page 311 - Cupcakes

Store these muffins, in a cake saver or under a glass dome, at room

temperature for up to 5 days or freeze them, wrapped in aluminum foil or in a
cake saver, for up to 6 months. Thaw the muffins overnight in the refrigerator
before serving.

5 Things to Fold into a Bran Muffin Batter:

Add some more pizzazz to a bran muffin without changing the baking time
or yield.

1. 1 cup of your favorite granola cereal
2. ½ cup shredded carrots

3. 1 cup grated apple

4. ½ cup shredded zucchini

5. ⅓ cup finely chopped prunes or yellow raisins