Page 502 - Cupcakes
P. 502
and anise buttercream, 92–93
buttercream frosting, 185–87
cake mix, in Harvey Wallbanger cupcakes, 91–93
fresh cranberry cinnamon muffins, 248–49
glaze, 44–46, 207–9
Harvey Wallbanger cupcakes, 91–93
marmalade buttercream frosting, 71–72, 328–29
marmalade ricotta cupcakes with marmalade buttercream, 70–72
zest, candied, 187
Orange-colored frosting, 204
Oreo cookies, in cookies and cream cupcakes, 136–37
Osborn, Lucille, 16–17, 216, 270
Ovens:
preheating, 8, 12–13
rack position in, 8, 13 see also Baking cupcakes Oven thermometers, 8
P
Painting on cupcakes, 169, 299–300
Palette, cupcake, 299–300
Panettone molds, 9, 196
Pans, 6–7
baking cupcakes and muffins without, 9, 64, 196
desserts to build in, 277. See also Trifles heavily soiled, cleaning, 7
for holiday cupcakes, 193
liners for. See Liners
miniature, 7, 64
silicone, 7, 64
specialty, 7
spooning or scooping batter into, 8, 9–11, 12
Pantry, 20–21
Paper baking molds (panettone molds), 9, 196
Paper liners. See Liners
Parties:
for kids. See Kids, parties for
special cupcake
presentations for. See