Page 502 - Cupcakes
P. 502

and anise buttercream, 92–93

                  buttercream frosting, 185–87
                  cake mix, in Harvey Wallbanger cupcakes, 91–93
                  fresh cranberry cinnamon muffins, 248–49
                  glaze, 44–46, 207–9

                  Harvey Wallbanger cupcakes, 91–93
                  marmalade buttercream frosting, 71–72, 328–29
                  marmalade ricotta cupcakes with marmalade buttercream, 70–72
                  zest, candied, 187

               Orange-colored frosting, 204
               Oreo cookies, in cookies and cream cupcakes, 136–37
               Osborn, Lucille, 16–17, 216, 270
               Ovens:

                  preheating, 8, 12–13
                  rack position in, 8, 13 see also Baking cupcakes Oven thermometers, 8


               P

               Painting on cupcakes, 169, 299–300
               Palette, cupcake, 299–300
               Panettone molds, 9, 196
               Pans, 6–7
                  baking cupcakes and muffins without, 9, 64, 196

                  desserts to build in, 277. See also Trifles heavily soiled, cleaning, 7
                  for holiday cupcakes, 193
                  liners for. See Liners

                  miniature, 7, 64
                  silicone, 7, 64
                  specialty, 7
                  spooning or scooping batter into, 8, 9–11, 12
               Pantry, 20–21

               Paper baking molds (panettone molds), 9, 196
               Paper liners. See Liners
               Parties:

                  for kids. See Kids, parties for
                  special cupcake
                     presentations for. See
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