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A32    FEATURE
               Tuesday 24 sepTember 2019
            City gardens, public produce stands ease ‘food desert’ woes




            By ANDREA SMITH                                                                                                     is  5%.  Comparatively,  the
            AMR ALFIKY                                                                                                          number  in  Seattle  is  7.8%;
            Associated Press                                                                                                    Washington,  D.C.,  6.4%;
            ATLANTA  (AP)  —  On  his                                                                                           Baltimore,  4.3%;  and  Mil-
            way  home,  Darnell  Eleby                                                                                          waukee,  3.5%,  according
            paused     before   board-                                                                                          to the USDA.
            ing  the  commuter  train  in                                                                                       Christopher  “Mad  Dog”
            Atlanta’s  Five  Points  sta-                                                                                       Thomas,  34,  who  grew  up
            tion  and  maneuvered  his                                                                                          in  the  Altgeld  Gardens
            wheelchair  to  a  stop  not                                                                                        neighborhood  on  Chica-
            seen  on  many  mass  tran-                                                                                         go’s South Side, said he has
            sit  platforms:  a  fresh  food                                                                                     suffered  from  “’food  des-
            stand stocked with colorful                                                                                         ert eating disorder,’ where
            fruits  and  vegetables.  Aid-                                                                                      all you can afford to eat is
            ed by a volunteer, he filled                                                                                        candy.”
            a basket with bananas, ap-                                                                                          Thomas and his wife, Kath-
            ples, corn and squash and                                                                                           ryn  Gatewood,  make  a
            paid with a health program                                                                                          weekly  trip  outside  their
            voucher.                                                                                                            neighborhood  to  a  store
            “It helps you out when you                                                                                          called Pete’s Supermarket,
            can’t get to the store,” Ele-                                                                                       which  Kathryn  Gatewood
            by said.                                                                                                            describes  as  “the  black  or
            In   Chicago,     nonprofit                                                                                         Hispanic Whole Foods.”
            groups    have     opened    In this Friday, Aug. 9, 2019, photo, employees work at Growing Home, Inc’s farm in Chicago’s   “We  spend  almost  40%  of
            health  clinics  where  staff   neighborhood of Englewood.                                                          our  paychecks  combined
            provide  patients  with  nu-                                                                       Associated Press  to  ensure  a  healthier  diet
            trition  education  and  free  the past 14 years.         the  Metropolitan  Atlanta  said Alysa Moore, program  for our kids,” she said, add-
            coupons  to  area  farm-     The  44-year-old    mother  Rapid  Transit  Authority  to  manager for Georgia Fresh  ing that it is a better alterna-
            ers  markets  replete  with  said the couple began gar-   run  the  stands.  Launched  For  Less,  which  provides  tive than buying bad food
            healthy  foods.  Both  cities  dening  when  their  oldest  in 2015, the MARTA markets  state residents who receive  from the “dusty shelves” of
            also   have   encouraged  son was 3 years old, to fight  are located at different sta-  food  stamps  with  financial  corner stores in Englewood.
            burgeoning efforts to plant  “’food  apartheid’  ...  folks  tions during the week.    assistance to shop at farm-  The  Chicago  nonprofit  In-
            urban gardens.               deliberately  disinvesting  in  “We  cannot  rely  on  tradi-  ers markets.            ner-City Muslim Action Net-
            Large  cities  across  the  this  community,  removing  tional retail methods,” said  Eleby  relies  heavily  on  the  work  has  launched  “The
            country are using this multi-  healthy  food  away  from  Atlanta  urban  agriculture  transit  platform  markets.  Corner  Store  Campaign”
            pronged approach to bring  us,” Safia Rashid said.        director Mario Cambardel-    Without them, he said, he’d  to change that.
            healthy diets to “food des-  The Rashids’ garden grows  la.                            be forced to rely on a small  Sami Defalla, who runs the
            erts,”  mostly  low-income  at the South Chicago Farm,  Nonprofits      also   have  scattering  of  stores  in  his  Morgan Mini Mart in Engle-
            neighborhoods      located  a  14-acre  (5.6-hectare)  teamed up with ridesharing  low-income  neighborhood  wood,  has  been  an  ac-
            miles  away  from  the  near-  site developed in 2015. It’s  company  Lyft  to  provide  in southwest Atlanta where  tive  partner  with  the  cam-
            est supermarket. They hope  one  of  eight  such  farms  in  up to 300 low-income fami-  he said he has to smell food  paign  for  more  than  two
            not only to reduce rates of  Chicago  operated  by  the  lies with discounted rides to  or examine it for mold be-  years. Defalla has created
            diabetes,  high  blood  pres-  nonprofit  Urban  Growers  farmers  markets  and  gro-  fore  buying  it.  The  food  a “green zone” in the store
            sure and obesity, but to en-  Collective.                 cery  stores  in  Atlanta.  The  there, he said, isn’t “like it’s  where  shoppers  can  pur-
            courage community activ-     In Atlanta, many of the to-  six-month  pilot  program,  supposed to be.”              chase  inexpensive  fresh
            ism and empowerment.         matoes, peaches and pep-     called  Access  AgLanta,  As  of  2015,  roughly  22%  of  fruits and vegetables.
            “We’re doing this out of ...  pers  found  in  bins  at  the  began  June  1,  inspired  by  Atlanta’s  population  was  “I wish I had a bigger plat-
            responsibility  toward  our  Fresh MARTA Markets come  a  similar  Lyft  partnership  in  living in a low-income com-  form to offer more ... to my
            community,”  Safia  Rashid  from food grown in the city  Washington, D.C.              munity  more  than  a  mile  customers,” Deffala said.
            said  of  the  garden  she  and nearby farms, said Hil-   “What  we  have  often  from a food store, accord-        The Muslim Action Network
            and  her  husband,  Kamau  ary  King,  of  the  nonprofit  heard over the years is that  ing to the U.S. Department  also operates a health clin-
            Rashid,  have  tended  on  Community  Farmers  Mar-       transportation  is  a  huge  of Agriculture.              ic  where  patients  can  see
            Chicago’s  South  Side  for  kets,  which  partners  with  barrier  to  food  access,”  In  Chicago,  that  number  a  dietitian  free  of  charge
                                                                                                                                and  receive  coupons  for
                                                                                                                                free  produce  at  the  near-
                                                                                                                                by  farmers  market.  Every
                                                                                                                                Friday,  the  group  hosts  a
                                                                                                                                farmers  market  where  resi-
                                                                                                                                dents can connect with lo-
                                                                                                                                cal urban farmers.
                                                                                                                                As a volunteer in a commu-
                                                                                                                                nity garden in Atlanta, Ce-
                                                                                                                                leste Lomax is finally able to
                                                                                                                                take  fresh  produce  home
                                                                                                                                to  her  low-income  neigh-
                                                                                                                                borhood,  which  is  located
                                                                                                                                about  4  miles  (6.4  kilome-
                                                                                                                                ters) away from the nearest
                                                                                                                                supermarket.
            In  this  Tuesday,  Aug.  20,  2019  photo,  volunteer  Xavier  Lopez   In this Friday, Aug. 9, 2019, photo, Maurice McCary, left, Stanford   “We  have  a  right  to  eat
            helps a customer select fruits and vegetables at the Fresh MARTA   Williams,  center  and  Torreyon  Simmons,  work  at  the  Growing
            Market at the West End transit station in Atlanta.        Home, Inc. farm in Chicago’s Englewood neighborhood.      healthy  like  everyone  else
                                                     Associated Press                                          Associated Press  does,” she said.q
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