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LOCAL Wednesday 10 april 2019

Tickle your Taste Buds

with Tierra del Sol

del Sol invites you to taste as many
tapa-sized items as you wish from
their extensive fine dining menu.

Fresh Oysters, Tuna Crab Duo,
Bruchetta Caprese, Portobello Mush-
room, Smoked Beef Tataki or Chicken
Curry Waldorf Salad are only some of
the welcoming dishes. For the main
NOORD — There is a place on the Northern part courses you can decide for Skirt
of the island that makes up for your perfect Steak, Duck Venison Duo or Pumpkin
dream night. The location: the island’s rugged Risotto among others and to top it
north coast and blue ocean forming your pan- off with a sweet surrender a Duo of
oramic from Tierra del Sol’s restaurant, either Quesillo & Brownie, Melon Martini or
from the poolside outdoor terrace or from the Cheesecake are one of the choices.
elegant indoor restaurant. The offering: From This all for a special price and includ-
breakfast to dinner excellent cuisine, friendly ing a glass of sangria. Indulge into
service, and a gorgeous setting, but now even this culinary discovery at the most
more special with the NEW ‘All You Can Taste’ romantic scenery of our One Happy
concept – on from Tuesdays to Saturdays from
6PM – 10PM. Island.q
TIERRA DEL SOL RESTAURANT
Tune in for an experience that will give dining https://www.tierradelsol.com/dining/
another perspective. We are not talking about Phone: (+297) 586-7800 Ext. 231
Email: restaurant@tierradelsol.com
the standard 3-course menu, but about a jour- Tuesday – Saturday 8:00am – 10:00pm
ney through taste-land. The Restaurant at Tierra Sunday 11:00am – 3:00pm