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Tuesday 3 sepTember 2019

Stickhouse: Italian passion ice cream handmade in Aruba

ice makers from the start. to your world of choices
Gelato represents one here. But there is much
of the most famous and more. Claudia added
successful Italian histories some of her Latin spirit
worldwide. The art of mak- with tamarind, Dulce de
ing gelato in Italy has been Leche and soursop. “Re-
a family business for a long member, this is a full tasty
time, indicative of great ice cream with vitamins
passion and creativity kept in.” The success on
handed down from father a stick was soon discov-
to son. Thanks to technol- ered by other places on
ogy and Italian creativity, the island which resulted
PALM BEACH — Unique taste and a healthy dessert is what you get with ice cream of in 2009 was launched Stick- in the newest service:
Stickhouse Aruba. This artisanal ice cream is handmade on a daily base with fresh house franchising, an inno- delivery of freezers. “The
fruits and 100 % natural ingredients. Owners Claudia Hernandez and Randolph Ar- vative project that allows mini market Wine & Spirit
ends fell in love with this product when travelling in Italy and decided to offer you the you to taste a gelato on a at Playa Linda Beach
opportunity to experience the real Italian gelato….. here in Aruba. This is your tasty, stick in Aruba daily made Resort, beach bar Kadu-
vegan, gluten-free and non-dairy treat, indulge in La Dolce Vitta! with genuine ingredients. shi and the Starbucks at
A great tradition has been Hyatt resort and restau-
Picture this: wife Claudia preparing the natural bases of the gelato tastes in her arti- reinvented! rant Happy Bowl at Re-
sanal atelier while husband Randolph works the machines that require some manly naissance Marketplace
strength. “The bases are made with fresh fruits only and go into the malls to freeze. More Than 50 Flavors offer their selection of
The rules to prepare the gelato are strict and we can only leave them in for a cer- Coco, strawberry cheese- Stickhouse delight. We
tain time. To get them out I need a lot of strength, it is my daily work-out,” Randolph cake, vanilla, hazelnut, pis- fill them up on a daily
jokes. Their little daughter has the difficult task to try every flavor and give her hon- tachio, chocolate, man- base. And of course be-
est and experienced opinion. This is what they call a family business for real, this ice go, strawberry, kiwi, water- sides these locations we
cream is made with love and passion which are the original ingredients of the Italian melon and lemon belong have our real Italian ice
cream cart with terrace
in Paseo Herencia Mall.”
Stickhouse is not only
extremely yummy, Ran-
dolph explains that this
ice cream can be cus-
tom made meaning he
can make your gelato on
a stick in the colors of the
flag or company, any-
thing. “A great idea for
a National Day or com-
pany event.”

Curious about this little
touch of Italy? Make sure
you find your way to one
of the below locations.
The ice cart at Paseo is
open from 5.30 to 10 PM
daily. We know for sure
you will be stoked, just
like us. Buon appetite!q