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A16 LOCAL
Monday 8 october 2018

Happy Pizza Month

most exclusively sold from
open-air stands and out of
pizza bakeries, a tradition
which is largely followed
even today.

One other fun piece of
trivia is the source of the
‘marinara’ sauce that is the
traditional tomato sauce.
Have you ever wondered
why it’s called marinara?
Because it was created by
“La Marinara” the mariner’s
wife, to serve to her seafar-
ing husband upon return
from fishing the Bay of Na-
ples.

How to celebrate Pizza
Month
If we have to encourage
you to go out and eat all
ARUBA ― Pizza is a wonder- the island you’ll find many pie! The Pizza was likely bread. But one thing is the pizza you can get your
ful thing, and there’s really restaurants that sell pizza, derived from Focaccia known for certain, pizza as hands on this month, we’re
no such thing as bad pizza, either to dine in or to take bread, a roman flatbread we know it today came not entirely certain that
even the worst pizza is still out and some will even de- commonly served with top- into being as a result of the Pizza Month is for you. Who
pretty good. Pizza has been liver it to you right on the pings. From that time mov- discovery of the tomato in needs encouragement to
around for an incredibly beach. ing forward there have the Americas, and its return celebrate this month? Well,
long time, the word itself been developments that to Europe in the 16th cen- if you’re wanting to truly
going back as far as 997 History of Pizza Month slowly led to the wonderful tury. honor the pizza, then it’s
AD in southern Italy. The History of Pizza Month is, comfort food we all know time to try some new top-
in part, the history of Pizza. and love as pizza. So where did the pizza pings on your pizza and
Pizza Month gives you an Pizza Month was originally begin? The pizza as a flat- experience the full range
entire month to celebrate created by Gerry Durnell in Some say that Roman sol- bread with a tomato sauce of what the pizza can be!
this amazing food, and October 1984, publisher of diers created the first pizza started in Naples, and Go out, try something new,
more than ample time to Pizza Today, a magazine when they added cheese quickly became popular. and enjoy pizza! q
try it in all its variations. On dedicated to this delicious and olive oil to Matzah Until the 1830’s it was al-