Page 3 - True University User Guide_8-22-17_PRISMA
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TRUEU- HOME PAGE
The Farmer’s Almanac is where reference and training documents are organized. Each Content
page is organized into several courses and modules as shown below.
The Food & Beverage page is
home to all current recipes, line
builds and menu descriptions
for True Food Kitchen and
Juby True.
Training & Development is organized
by hourly, management and safety
training. *Management and Hourly
training courses are currently being
revised. Stay tuned…
The Administration page is full of operational
reference documents. Content on this page is
organized by People (payroll and human
resources), Facilities, and Operations (crisis
management and general policies).
**Remember- Financial related documents
will be available in your restaurant’s
Office365 shared documents.**
