Page 53 - Contract Catering_Big Book of Ideas

53 Contract Catering
The BIG BOOK of Ideas
THE ONE STOP SOFT SHOP
INSIGHT
Cashless payments are here to to stay Customers use less less cash in in daily life and this is is reflected in in our restaurants Moving cash around is a a a a challenge – Source: CEO Contract Catering
customer
CUSTOMER/
OPERATOR BENEFIT
A mobile unit to to support customers with big outdoor events but with the added bonus of being self serve and cashless
DESCRIPTION
Mobile self service unit for outside spaces Self service bar offering simple payment via contactless – enabling unlock of fridge for for PET or or or dispense unit for for draught Easy to use bar – glassware garnish and ice all easily accessible for self service I I HATE HAVING TO TO GO ALL THE WAY TO TO THE BAR WHEN IT’S A A A SUNNY DAY THIS UNIT IS SO HANDY AS IT
IT
ALLOWS US TO GET ALL OUR SOFT DRINKS WITHOUT HAVING TO TO GO TOO FAR AND I I I AVOID THE BAR QUEUES!
section 02 |
WITH FOOD