Page 134 - FAO-IPCC Expert meeting on climate change

Appendix 02: Post-AR5 annotated bibliography
Kowler, L. F., A. Ravikumar, A.M. Larson, D. Rodriguez-Ward, C. Burga, J.G. Tovar. 2016. Analyzing multilevel governance in Peru: lessons for REDD+ from the study of land-use change and benefit sharing in Madre de Dios, Ucayali and San Martin. CIFOR Working Paper (203):xii-85
Laing, T., L. Taschini, C. Palmer. 2016. Understanding the demand for REDD+ credits. Environmental Conservation 2016. 43(4):389-396.
Marquardt, K., D. Khatri, A. Pain. 2016. REDD+, forest transition, agrarian change and ecosystem services in the hills of Nepal. Human Ecology 44(2):229-244.
Matthews, R.B., M. van Noordwijk. 2014. From euphoria to reality on efforts to reduce emissions from deforestation and forest degradation (REDD+). Mitigation and Adaptation Strategies for Global Change 19(6): 615-620.
Milne, S., M. Milne, F. Nurfatriani, L. Tacconi. 2016. How is global climate policy interpreted on the ground? insights from the analysis of local discourses about forest management and REDD+ in Indonesia.
Ecology and Society 21(2):6.
Mohammed, A. J., M. Inoue, G.P. Shivakoti, T.K. Nath, M. Jashimuddin, M. de Zoysa, H. Kaskoyo, J.M. Pulhin, R.J. Peras. 2016. Analysis of national forest programs for REDD+ implementation in six South and Southeast Asia countries. Forest Systems 25(2):e061.
Moonen, P. C. J., B. Verbist, J. Schaepherders, M.B. Meyi, A. van Rompaey, B. Muys. 2016. Actor-based identification of deforestation drivers paves the road to effective REDD+ in DR Congo. Land Use Policy 58:123-132.
Murray, J.P., R. Grenyer, S. Wunder, N. Raes, J.P.G. Jones. 2015. Spatial patterns of carbon, biodiversity, deforestation threat, and REDD+ projects in Indonesia. Conservation Biology 29(5): 1434- 1445.
Myers, R., A.J.P. Sanders, A.M. Larson, H.R.D. Prasti, A. Ravikumar. 2016. Analyzing multilevel governance in Indonesia: lessons for REDD+ from the study of landuse change in Central and West Kalimantan. CIFOR Working Paper (202):ix-69.
Nepstad, D.C., W. Boyd, C.M. Stickler, T. Bezerra, A.A. Azevedo. 2013. Responding to climate change and the global land crisis: REDD+, market transformation and low-emissions rural development. Philosophical Transactions of the Royal Society B: Biological Sciences 368(1619): 20120167.
Ojea, E., M.L. Loureiro, M. Allo, M. Barrio. 2016. Ecosystem services and REDD: estimating the benefits of non-carbon services in worldwide forests. World Development 78:246-261.
Peras, R. J., J. Pulhin, M. Inoue, A.J. Mohammed, K. Harada, M. Sasaoka. 2016. The sustainable livelihood challenge of REDD+ implementation in the Philippines. Environment and Natural Resources Research 6(3):91-105.
Poudyal, M., B.S. Ramamonjisoa, N. Hockley, O.S. Rakotonarivo, J.M. Gibbons, R. Mandimbiniaina, A. Rasoamanana, J.P.G. Jones. 2016. Can REDD+ social safeguards reach the ‘right’ people? Lessons from Madagascar.
Global Environmental Change 37:31-42.
Seyller, C., S. Desbureaux, S. Ongolo, A. Karsenty, G. Simonet, J. Faure, L. Brimont. 2016. The ‘virtual economy’ of REDD+ projects: does private certification of REDD+ projects ensure their environmental integrity? International Forestry Review 18(2):231-246.
Turnhout, E., A. Gupta, J. Weatherley-Singh, M.J. Vijge, J. de Koning, I.J. Visseren-Hamakers, M. Herold, M. Lederer. 2017. Envisioning REDD+ in a post-Paris era: between evolving expectations and current practice.
Wiley Interdisciplinary Reviews: Climate Change 8(1):e425.
Vijge, M. J., M. Brockhaus, M. di Gregorio, E. Muharrom. 2016. Framing national REDD+ benefits, monitoring, governance and finance: a comparative analysis of seven countries. Global Environmental Change 39:57-68.
5.4 Trade roe in climate mitigation and adaptation: benefits and trade offs
Avetisyan, M., T. Hertel, G. Sampson. 2014. Is Local Food More Environmentally Friendly? The GHG Emissions Impacts of Consuming Imported versus Domestically Produced Food. Environmental and Resource Economics 58(3): 415-462.
Baldos, U.L.C., T.W. Hertel. 2015. The role of international trade in managing food security risks from climate change. Food Security 7(2): 275-290.
Blandford, D., I. Gaasland, E. Vårdal. 2015. Trade liberalization versus climate change policy for reducing greenhouse gas emissions in agriculture: Some insights from Norway. Applied Economic Perspectives and Policy 37(3): 418-436.
FAO-IPCC Expert meeting on climate change, land use and food security