Page 459 - A Little Life: A Novel
P. 459

anyway, and so he’d probably be fine. At the end of the story, there was a
                link to a picture of him with Jude at the opening of Richard’s show at the
                Whitney in September.

                   When Jude came out, he handed him the phone and watched him read the
                article as well. “Oh, Willem,” he said, and then, later, looking stricken, “My
                name’s in here,” and for the first time, it occurred to him that Jude may
                have wanted him to keep quiet as much for his own privacy as for Willem’s.
                   “Don’t you think you should ask Jude first if I can confirm his identity?”
                Kit had asked him when they were deciding what he’d say to the reporter
                on Willem’s behalf.

                   “No, it’s fine,” he’d said. “He won’t mind.”
                   Kit had been quiet. “He might, Willem.”
                   But he really hadn’t thought he would. Now, though, he wondered if he
                had been arrogant. What, he asked himself, just because you’re okay with it,
                you thought he would be, too?
                   “Willem,  I’m  sorry,”  Jude  said,  and  although  he  knew  that  he  should

                reassure  Jude,  who  was  probably  feeling  guilty,  and  apologize  to  him  as
                well, he wasn’t in the mood for it, not then.
                   “I’m going for a run,” he announced, and although he wasn’t looking at
                him, he could feel Jude nod.
                   It was so early that outside, the city was still quiet and still cool, the air a
                dirtied white, with only a few cars gliding down the streets. The hotel was
                near the old French opera house, which he ran around, and then back to the

                hotel and toward the colonial-era district, past vendors squatted near large,
                flat, woven-bamboo baskets piled with tiny, bright green limes, and stacks
                of cut herbs that smelled of lemon and roses and peppercorns. As the streets
                grew threadlike, he slowed to a walk, and turned down an alley that was
                crowded with stall after stall of small, improvised restaurants, just a woman
                standing behind a kettle roiling with soup or oil, and four or five plastic

                stools on which customers sat, eating quickly before hurrying back to the
                mouth  of  the  alley,  where  they  got  on  their  bikes  and  pedaled  away.  He
                stopped at the far end of the alley, waiting to let a man cycle past him, the
                basket strapped to the back of his seat loaded with spears of baguettes, their
                hot,  steamed-milk  fragrance  filling  his  nostrils,  and  then  headed  down
                another alley, this one busy with vendors crouched over more bundles of
                herbs, and black hills of mangosteens, and metal trays of silvery-pink fish,

                so  fresh  that  he  could  hear  them  gulping,  could  see  their  eyes  rolling
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