Page 3 - Barbecue News Magazine August 2020

Volume 31 – Number 8
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CONTENTS DEPARTMENTS
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BUSINESS
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32 PRODUCT REVIEWS:
Mr. Ben Que’n shares several new BBQ product reviews that might help up your BBQ game.
40 PRODUCT SHOWCASE:
Raymond Cato showcases the Maverick XR Pro thermometer.
OPERATION BBQ:
Operation BBQ Relief shares updates on how they have responded to the COVID-19 epidemic.
BBQ DIRECTORY:
Check out the Barbecue Directory to see if you could benefit from their products & services.
NBBQA:
NBBQA shares a ton of different member benefits gained from members of their organization.
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CALIFORNIA BARBECUE ASSOCIATION:
CBBQA shares winners from their recent virtual competition and pays tribute to past members.
COMPETITION
NORTHEAST
8 BARBECUE SOCIETY:
NEBS shares sizzling tips for perfect chicken wings using the Weber Vortex technique.
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12 MINNESOTA BARBEQUE SOCIETY:
Minnesota Barbeque Society shares updates on several upcoming scheduled events.
24 STEAK COOKOFFS:
SCA shares some information on their ancillary events and how much creativity is displayed with these events.
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BBQ LIFE:
The Flying Judge, Michael Garrison shares a profile on KCBS and FBA Master Judge James Frazee.
BBQ TRAVELS:
Vic Clevenger shares his take about being on the road again with his barbecue travels.
BBQ ROADTRIP:
“Big Papa” Dana Hillis shares details about a recent road trip shared with his grandson.
BACKYARD
4 PUBLISHER’S PAGE:
Barbecue News Magazine’s Publisher shares thoughts on the first rule of BBQ.
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36 PRESIDENTIAL BBQ:
Ed Reilly, BBQologist, shares some interesting facts from past presidents and their ties to barbecue and grilling.
EVERYDAY BBQ:
Ray Sheehan shares his recipe for Jerk Shrimp Cocktail.
BBQ STATUS:
BBQ hall of famer Ardie Davis shares his take on the United States of Barbecue.
BBQ PODCASTS:
Ben Arnot shares details on The BBQ Central Show podcast that is hosted by Greg Rempe.
BBQ GRIDDLING:
Meathead and the AmazingRibs.com crew shares tips on how to use a griddle to create an exceptional sear.
COVER STORY:
Cover Story
Front Photo Credit
Page 21
Is there anything better then seeing kids having a blast while learning the family business? Meet the Sauce Boyz and get ready to for their fresh take on BBQ entertainment and business.
AUGUST TACONI PHOTOGRAPHY ATACONI@CABLEONE.NET
AUGUST 2020
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