Page 39 - DEC2021 Digial Issue: Barbecue News Magazine
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  For more information, visit the California BBQ Association website at cbbqa.org.
Jan. 8-9, 2022: Willamette Sportsman Show Cookoff, (KCBS), Willamette, OR.
Jan 21-23, 2022: Golden State Battle IV - Double, (KCSB & ToY), Santa Ynez, CA.
Feb. 5-6, 2o22: Outdoor Cooking BBQ Championship, (KCBS), Puyallup, WA.
Feb. 18-19, 2022: BBQ & Brew 'Best In The Southwest' Festival, Yuma, AZ
For more information, visit the Central Texas Barbecue Association website at www.ctbabbq.com.
2nd Tuesday of Every Month @ 6 pm, Recurring CTBA Meeting, Fat Boys BBQ, Temple, TX.
For more information, visit the Champions Barbecue Alliance website at www.cbabbq.com.
Dec. 11, 2021: Briscoe Ranch BBQ Cook- Off at the Crossroads, Uvalde, TX. Con- tact: Wade Carpenter, Phone: 830-486-7880.
Dec. 11, 2021: Donna Chisholm Trail Cook-Off, Donna, TX. Contact: David, Phone: 956-358-8722, Email: Koolrivermedia@gmail.com.
Dec. 17, 2021: San Juan Noche de Paz, San Juan TX. Contact: Roy Garcia, Phone:
956-608-0611,
Email: roygarcia3096@gmail.com.
Jan. 8, 2022: HCA 4th Annual Cowboy Cook-Off, Edinburg, TX. Contact: Jonathan Molina, Phone: 956-270-1248, Email: jon@harvestchristianacademy.education.
Jan. 14, 2022: CBA Presents Champions of Barbecue, Eagle Pass, TX. Contact: Sara Trevino, Phone: 361-548-7827, Email: Saras- tarr17@gmail.com.
Jan. 21, 2022: Willacy County Livestock Show Cook-Off, Raymondville, TX. Contact:
Libby Rodriguez-Moreno, Phone: 956-746- 1680.
Jan. 22, 2022: Knights of Columbia 2490 Cook-Off, El Campo, TX. Contact: Justin Soza, Phone: 832-303-1485,
Jan. 28, 2022: Humble Rodeo & BBQ Cook-Off, Humble, TX. Contact: Tom
DECEMBER 2021
Huberty, Phone: 281-961-6069, Email: thuberty@humblerodeo.com.
Jan. 29, 2022: Harlingen's Bravest Cook Off, Harlingen, TX. Contact: Gary Tipton, Phone: 956-778-9442,
Email: Gary.l.tipton@gmail.com.
Butcher BBQ 100% Tell All BBQ Class Videos, 35 videos totaling over 7 1/2 hours - Get all 4 meats (Chicken, Ribs, Pork, & Brisket) Only $599. Watch them anytime with no trav- elingexpenses. FMI: https://bbqchamps.com/pi tmasters/butcher-bbq/
Dec. 10-12, 2021: Myron Mixon - Jack’s Old South Cooking School, Unadilla, GA.
Dec. 11, 2021: CBBQA Holiday Cooking Class, Livermore, CA. Contact: Smoked Se- duction BBQ Supply, Phone: 925-292-5018.
Feb. 4-5, 2022: Contest Cooking Class - Kelly Wertz, Lee's Summit, OH. Contact: Kelly Wertz, Email: 4legsup@gmail.com.
Feb. 6, 2022: Sausage Class - Kelly Wertz, Lee's Summit, OH. Contact: Kelly Wertz, Email: 4legsup@gmail.com.
Feb. 25-27, 2022: Myron Mixon - Jack’s Old South Cooking School, Unadilla, GA.
Mar. 25-27, 2022: Myron Mixon - Jack’s Old South Cooking School, Unadilla, GA.
For additional information, visit the Florida BBQ Association website at www.FBABBQ.com.
Jan. 21-22, 2022: Butts & Clucks On The
Bay, Apalachicola, FL. Contact: John Solomon,
Email: execdirector@apalachicolabay.org.
Jan. 28-29, 2022: Firefighter Charity BBQ & Chili Competition, Leesburg, FL. Contact: Brian Gamble, Phone: 352-267-4580, Email: info@firefightercharitycf.org.
Feb. 4-5, 2022: Smoke on the Water, Win- ter Haven, FL. Contact: Russell Short, Phone: 863-227-2660,
Email: SOTWTeams@outlook.com.
Georgia Barbecue Association
For more information, visit the Georgia Barbecue Association website at http://www.bbqga.com/.
Mar. 4-5, 2021: Rhythm & Ribs BBQ Festi- val 2022, Tifton, GA. Contact: Tyrone Spear- man, Phone: 229-382-3576 or Angie Elder, Phone: 229-848-9899.
Mar. 25-26, 2022: Fire Ant Festival BBQ Bash, Ashburn, GA. Contact: Gail Wells, Phone: 229-567-3436, Email: ggwalls@wind- stream.net.
Apr. 8-9, 2022: Barnesville BBQ and Blues Festival, Barnesville, GA. Contact:
Melissa Lee, Phone: 770-358-5884.
For more information, visit the IBCA website at www.IBCAbbq.org.
Dec. 10-11, 2021: Pearland Dad's Club Annual Jingle Bell Cookoff, Pearland, TX.
Contact: Troy Bayham, Phone: 832-264-2432, Email: padc@att.net.
Jan. 7-8, 2022: Big Buc BBQ Bash, Vidor, TX. Contact: Derek Veazey, Phone: 409-553- 2070, Email: qingforacause@yahoo.com.
Jan. 7-8, 2022: NCJLS Alumni BBQ Cook-Off, Robstown, TX. Contact: Kim Krebs, Phone: 361-249-4040, Email: ncjl- salumni@gmail.com.
Jan. 14-15, 2022: 7th Annual WCLS Kick Off Cook-Off, Raymondville, TX. Contact: Ali Busse Savage, Phone: 512-820-6012, Email:
wclsfair@yahoo.com.
Jan. 14-15, 2022: 8th Annual BCJLHS BBQ Cook-Off, Beeville, TX. Contact: Sarah Castaneda, Phone: 361-319-2921, Email: swcheer007@hotmail.com.
Jan. 21-22, 2022: CTTR Benefit Cook-Off, Beeville, TX. Contact: Rose M Simola, Phone: 832-788-6974, Email: roses@idworld.net.
Jan. 21-22, 2022: Hold'Em & Hit'Em, New Caney, TX. Contact: Don Sharp, Phone: 281-684-4330, Email: cookoff@hhc.org.
Jan. 28-29, 2022: Fergie's First Annual BBQ Cook-Off, Crosby, TX. Contact: Wally Garcia, Phone: 713-380-9930, Email: walbertogarcia1977@gmail.com.
Jan. 28-29, 2022: San Antonio Stock Show & Rodeo BBQ Cook-Off, San Antonio, TX. Contact: Stephen Stokinger, Phone: 210-842-0488, Email: bbq@sarodeo.com.
Feb. 4-5, 2022: 2nd Annual Fireman's Light BBQ Cook-Off, Blanco, TX. Contact:
John M. Taylor, Phone: 903-746-3395, Email: jmt729@gmail.com.
Feb. 4-5, 2022: Smoke on the Bayou, Seadrift, TX. Contact: Kris L. Kelley, Phone:
691-482-0570, Email: kriskelley109@gmail.com.
Feb. 4-5, 2022: Two Broke Cookers, Refugio, TX. Contact: Irene E. Garza, Phone: 361-739-8501, Email: ieg1215@yahoo.com.
 COOKING SCHOOLS
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