Page 40 - DEC2021 Digial Issue: Barbecue News Magazine

Feb. 11-12, 2022: Friends of Tri-Club, Spring, TX. Contact: William Greer, Phone: 281-232-7461, Email: rcwcgreer@sbcglobal.net.
Feb. 11-12, 2022: Red River Classic, Ardmore, OK. Contact: Clay Allison, Phone:
580-277-3643, Email: bigdaddy73401@yahoo.com.
Feb. 18-19, 2022: 2nd Annual John Hbner Memorial BBQ Cook-Off, Shiner, TX. Contact: Jackie Wegener, Phone: 361-594- 3852, Email: jackie.wegener@spoetzl.com.
Feb. 18-19, 2022: 9th Annual Buna Redbud Festival BBQ Cook-Off, Buna, TX. Contact: Laurie Goodman, Phone: 409-659- 3095, Email: bunaredbudfestival@gmail.com.
Feb. 18-19, 2022: Smokin for Crisman, Longview, TX. Contact: Randy Lancaster, Phone: 903-570-3818,
Email: randell_lan@yahoo.com.
Feb. 18-19, 2022: VFW 8787 Chilly Chili & BBQ Cookoff & BBQ Cookoff, Austin, TX. Contact: Lisa Hines, Phone: 512-633-6464, Email: quartermaster8787@gmail.com.
Feb. 18-19, 2022: Victoria Livestock Show BBQ Cookoff, Victoria, TX. Contact:
Heather McBride, Phone: 361-212-3200, Email: vlsbbqcookoff@yahoo.com.
Feb. 25-26, 2022: BBQ Boys Buyers Group, Round Rock, TX. Contact: Brad Fowles, Phone: 512-848-4821, Email: bfowles@morrisglasstx.com.
Feb. 25-26, 2022: Irving Elks Lodge, Irving, TX. Contact: Bill Brewer, Phone: 972-579- 0005, Email: tito4p2@yahoo.com.
Feb. 25-26, 2022: Schreiner Spring 2022 BBQ Cook-Off, Kerrville, TX. Contact: Charles Hueber, Phone: 936-371-9263, Email:
cmhueber@schreiner.edu.
Feb. 25-26, 2022: Smokin on the Rio, Mercedes, TX. Contact: Chuck Sellman, Phone: 956-975-1254, Email:
csellman7@gmail.com.
Dec. 10, 2021: SCA Certified Steak Judge and Ancillaries, Goldsboro, NC.
FMI: steakcookoffs.com.
Dec. 10, 2021: SCA Certified Steak Judge Class, Ijmuiden, The Netherlands. FMI: steakcookoffs.com.
Jan. 18, 2022: SCA Certified Steak Judge Class, Sindelfingen, Germany.
Jan. 25, 2022: : SCA Certified Steak Judge Class, Greendale, WI.
Jan. 27, 2022: KCBS Certified Judging Class, Lakeland, FL. Contact: Amanda Lamont, Phone: 863-559-
8492, Email: judges@lakelandpigfest.org.
Feb. 12, 2022: KCBS Certified BBQ Judging Class, Florence, AL. Contact: Myron Berry, Phone: 256-740-9636, Email: my- ronberry@yahoo.com.
Mar. 12, 2022: KCBS Certified BBQ Judging & Table Captain Class, Marietta, OH. Contact: Emmeline Wharton, Phone: 740- 629-7139, Email: mariettabbq@gmail.com.
Mar. 19, 2022: KCBS Certified BBQ Judging & Table Captain Class, Johnston, IA. Contact: Francis Dutton, Phone: 319-361- 6721, Email:
smokinbonzbbq6357@gmail.com.
Mar. 26, 2022: KCBS Certified BBQ Judging Class, Union City, TN. Contact: Beth McManus, Phone: 731-446-4288, Email: officeobioncountyfair.net.
For additional information, visit the KCBS website at www.KCBS.us.
Dec. 11-13, 2021: River Bar Smoke Out, Goldsboro, NC. Contact: Brett Smoker, Phone: 919-746-1877, Email: brett@carolinabbqandgrill.com.
Jan. 8-9, 2022: Willamette Sportsman Show Cookoff 2022, Albany, OR. Contact: Mike White, Phone: 503-351-1718, Email: mike.white@mcwhiteholding.com.
Jan. 14-15, 2022: Slab-O-Rama Barbeque Challenge, Bullhead City, AZ. Contact: T'Shura Elias, Phone: 928-704-7267, Email: rotaryofbullhead@slaborama.com.
Jan. 15-16, 2022: W.E.S.T. Winter Extreme South Tryol BBQ Contest, Rein in Taufers, BZ, Italy. Contact: Myrko
Leitner, Email: info@mig.bz.
Jan. 21-23, 2022: The Golden State Battle IV - Day 1 & Day 2, Santa Barbara, CA.
Contact: James Palmer, Phone: 714-319- 1782, Email: jpee@sbcglobal.net.
Jan. 28-29, 2022: Lakeland Pig Festival, Lakeland, FL. Contact: Donovan Tinsley, Phone: 863-221-1502, Email: prodivision@lakelandpigfest.org.
For additional information, visit the Lone Star Barbecue Society website at www.lonestarbarbecue.com.
Jan. 21-22, 2022: C.O.T.Y Cook-Off State Championship, Santa Anna, TX. Contact: Debbie Williams, Phone: 325-998-8877, Email: Cookoffdirectorlsbs@gmail.com.
Jan. 23, 2022: Annual Members Meeting 2022, Santa Anna, TX. Contact: presidentlsbs@gmail.com.
For additional info., visit the Memphis Barbecue Network website at www.mbnbbq.com.
Mar. 25-25, 2022: The South Mississippi Boucherie, Tylertown, MS. Contact: Stephen Pigott, Phone: 601-803-2075,
Email: swpigott@gmail.com.
Apr. 1-2, 2022: Atoka BBQ Fest 2022, Atoka, TN. Contact: Dorothy Isbell, Phone: 901- 288-8596, Email: disbell@townofatoka.com.
For more information, visit the Mid-At- lantic Barbecue Association website at www.mabbqa.com.
Dec. 11, 2021: Santa's Sack Steak Cookoff Double, Goldsboro, NC.
Dec. 12-13, 2021: River Bar Smoke Out, Goldsboro, NC.
For more information, visit the Minnesota BBQ Society website at www.mnbbqsociety.com.
Check Back Later for Future Events.
For More Information, visit the National Barbecue & Grilling Association at www.NBBQA.org or phone
(360) 670-0194.
Available Now Online Educational Sessions. Sessions Include: 1. Certified Angus Beef (CAB) Fabricates Side of Beef, 2. Legacy Productions - Where Do I Start? A Tech, AV & Live Stream Best Practices, 3. Uber Eats - All Things Delivered, and 4. Prairie Fresh - All Things Pork. No cost to NBBQA Members and $19.99 per session for Non-Members (https://www.nbbqa.org/products) or join NBBQA for as low as $99.00.
Oct. 1, 2021: Awards of Excellence – Submission Window Opens
For additional info., contact the Northeast Barbeque Society at www.nebs.org.
Dec. 20, 2021: NEBS Monthly Board of Directors Meeting, Online.
Dec. 10-12, 2021: Jacksonville BBQ Fest, Jacksonville, FL.
FMI: https://www.bbqfestjax.com.
Mar. 2-5, 2021: Hearth, Patio, and Barbecue Association (HPBA), Atlanta, Georgia. Education, March 2-4 and Expo, March 3-5. FMI: https://www.hpbexpo.com.
BarbecueNews.com - 40
DECEMBER 2021
JUDGING SCHOOLS
Non Sanctioned & Public Events