Page 3 - Cherry Hill Club Membership 2017
P. 3

OUR STORY



          Cherry Hill Club was founded in 1922.  At that time
          many prominent Buffalo families had property on the
          north shore of Lake Erie.  Many summer activities were
          enjoyed including water sports and beach activities.
          Cherry Hill was born from an idea that there should be
          golf club in close proximity to the beach community.
          The Founders, Howard Bissell, Edward E. Coatsworth,
          Jesse C. Dann, John F. Fairbairn, Walton O. King,
          Henry May, Joseph H. Morey Sr., Roland L. O’Brian
          and Walter F. Stafford, had the foresight to see this
          concept come into fruition.






                                               A location was selected and two farms were purchased which was
                                               to be the site of the golf club.  Walter J. Travis was engaged to
                                               design a championship golf course.  In this era of golden-age
                                               architects, Travis was a leading golf course designer with a strong
                                               belief that a golf course should challenge the strongest players and
                                               yet be playable enough that higher handicaps will enjoy their day.
                                               Cherry Hill is fortunate to have what is believed the most intact
                                               set of original Travis greens.  In 2009 the Club took on a project to
                                               expose the Travis design that had been softened over the years.

                                               Ian Andrew, one of Canada’s leading golf course architects and
                                               Travis aficionado, removed unnecessary bunkers while adding
                                               strategic bunkers, reintroduced short grass areas around greens and
                                               tightened grassing lines throughout the golf course.  The end
                                               product has been well received by not only Members and guests
                                               but by those in golf industry.
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