Page 121 - HHH Recipe eBook

Baked Pears & Ice Cream
Baked Pears & Spiced Vanilla Icecream. Warming winter dessert “Hygge”.
RECIPE
Ingredients
PEARS
. Pears - 4
. Optional Apples
. Oranges zest & juice - 2
Try Blood Orange if in season . Cinnamon- 1 tsp
. Cinnamon sticks - 2
. Vanilla beans - 2
. Vanilla extract - tblspn
. Dates - 5
. Walnuts - 1/2 to 1 cup
Method:-
Put Pears in baking dish in Oven 160oC with zest & juice, cinnamon, vanilla, dates & walnuts - mix well. Cover with foil for 40-50 mins or until tender. Remove foil & grill for 10 mins until golden. Serve with Spiced Icecream.
ICECREAM
Ingredients:-
. Cashews raw - 1 cup
. Coconut Milk - 1 can
. Non-Dairy Milk - 3/4 cup
. Maple Syrup or Agave - 1/4 cup
. Vanilla Bean seeds
. Vanilla Extract - tblspn
. Ginger fresh grated - 1/2 tsp
. Black Pepper - 1/2 tsp
. Star Anise ground - 1/2 tsp
. Nutmeg - 1/2 tsp
. Rock Salt - 1/2 tsp
. Guar Gum - 1/2 tsp
Method
Soak Cashews overnight in all ingredients except guar gum. Blend mix & when smooth add guar gum while machine is running so won’t clump. Put in container & freeze. Thaw a bit before serving. Enjoy!
Page 121